All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA-Base	American Pale Ale	50 Litres	1.055	1.009	6	41.85	7.1 °L	523	0
Author: Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 11:28 AM Notes:
Macon's Original Pale Ale	Blonde Ale	315 Gallons	1.056	1.013	5.71	28.82	5.52 °L	523	0
Author: maconbeerprez Boil Size: 345 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2021 3:56 PM Notes:
After Game	American Pale Ale	28 Litres	1.047	1.008	5.07	40.86	4.97 °L	523	0
Author: Kolmen Pöntön Panimo Boil Size: 28 Litres Boil Time: 65 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 201.7 g Creation Date: 6/22/2021 7:41 AM Notes: Hops should be Cascade and Centennial.
Lake Erie Surf Club	American Pale Ale	98 Gallons	1.074	1.019	7.25	40.99	6.13 °L	523	0
Author: FCB Boil Size: 104.37 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 1:36 PM Notes: Do not high krausen hop
Contessa SMaSH	American Pale Ale	3 Gallons	1.057	1.01	6.17	48.34	3.92 °L	523	0
Author: Gman58 Boil Size: 4.28 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 2:51 PM Notes:
Red X Pale Ale - Citra And Galaxy	American Pale Ale	47 Litres	1.051	1.013	4.94	48.04	8.45 °L	523	1
Author: NattyJ Boil Size: 58.1 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 4/16/2021 2:30 AM Notes: Pale Ale Trialing Red X for some colour and a different flavour from Ale Male/Munich combo I usually use for PA's. Also trialling the classic Galaxy/Citra combination.
Peachy Keen	American Pale Ale	465 Gallons	1.05	1.005	5.91	33.51	4.88 °L	523	0
Author: Gannon-Still Sux Boil Size: 520 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 11:21 PM Notes:
APA	American Pale Ale	200 Litres	1.043	1.008	4.53	7.15	3.91 °L	523	1
Author: Wöhler Craft Beer Boil Size: 207.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 2/19/2021 4:40 PM Notes:
(16) PANGEA (El Dorado Single Hop)	American Pale Ale	23 Litres	1.05	1.01	5.23	31.48	3.08 °L	523	0
Author: Solera Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 103 g Creation Date: 9/21/2020 3:39 PM Notes:
Mosaic Pale Ale	American Pale Ale	23 Litres	1.053	1.012	5.36	39.65	5.09 °L	523	0
Author: Crafty Carrington Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 4:34 PM Notes:
Centennial	American Pale Ale	11 Litres	1.036	1.006	3.96	45.49	5.57 °L	523	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2016 7:16 PM Notes:
MO SMASH Ft Cascade	American Pale Ale	5 Gallons	1.038	1.007	4.04	42.79	4.68 °L	523	1
Author: TimmyOC Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 50 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 12:26 AM Notes:
Christmas Pale 2019	American Pale Ale	20 Litres	1.056	1.015	5.41	42.04	4.35 °L	523	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 6:21 PM Notes:
4Gs Peach APA	American Pale Ale	6 Gallons	1.049	1.011	4.93	31.22	5.92 °L	523	1
Author: 4Gs Brewing Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 2:22 PM Notes: After primary, rack to secondary onto fresh peach puree for 4 days. Crash in secondary. Add 1 tbs clarifier to secondary after crashing. Rack to tertiary fermentor w/ another tbs of clarifier for 2 days. Keg & carb.
Floral Honey Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.009	5.17	38.83	4.04 °L	523	1
Author: Botefuhr Brew House Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 2:31 PM Notes: Yeast from SNPA
Brut-ish The Barber Yeastcake	American Pale Ale	5.5 Gallons	1.052	1.012	5.19	49.03	3.7 °L	523	0
Author: Initiative Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 10:44 PM Notes:
Maris Otter SMaSH	American Pale Ale	23 Litres	1.05	1.009	5.28	38.93	5.17 °L	523	0
Author: Brady175 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 11:12 PM Notes:
CPT Cleveland Pale Ale	American Pale Ale	6 Gallons	1.052	1.015	4.9	68.1	8.97 °L	523	0
Author: Edvard Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2017 3:28 AM Notes: OG was 1.052 FG was 1.008 ABV was 5.78%
835 Pale Ale	American Pale Ale	12.5 Gallons	1.057	1.012	5.82	41.19	5.39 °L	523	1
Author: BrewThorn Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2016 5:21 PM Notes: Hop Valley Yeast
MOSAIC Pale Ale	American Pale Ale	40 Litres	1.053	1.013	5.12	39.22	6.13 °L	523	0
Author: Twistnsplash Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2016 10:16 AM Notes:
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