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APA-Base

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 57 liters
Post Boil Size: 51 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Tuesday April 28th 2020

Global Pale Ale

by PeddyOfficer

OG: 1.057 FG: 1.016 ABV: 5.4% IBU: 48

Panhead Supercharger Original

by Wolf Pack Brewing

OG: 1.057 FG: 1.010 ABV: 6.1% IBU: 38

Talus APA

by tubbsy

OG: 1.048 FG: 1.011 ABV: 4.9% IBU: 38

Original Gravity:

1.055

Final Gravity:

1.009

ABV (standard):

6.0%

IBU (tinseth):

41.9

SRM (morey):

7.1

Mash pH

n/a

Cost $

658.83

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11.48 kg	American - Pale Ale11.484 kg Pale Ale	$ 16.80 / kg $ 192.93	37	3.5	90%
0.64 kg	Finland - Melanoid Malt0.638 kg Melanoid Malt	$ 31.00 / kg $ 19.78	35	27	5%
0.64 kg	German - Carapils0.638 kg Carapils	$ 36.00 / kg $ 22.97	35	1.3	5%
12.76 kg / $ 235.68

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 g	premiant50 g premiant Hops	$ 0.40 / g $ 20.00	Pellet	7.33	Boil	60 min	18.75	21.3%
20 g	Cascade20 g Cascade Hops	$ 0.79 / g $ 15.80	Pellet	7	Boil	15 min	3.55	8.5%
30 g	Vic Secret30 g Vic Secret Hops	$ 1.78 / g $ 53.40	Pellet	18.4	Boil	5 min	5.63	12.8%
25 g	Mosaic25 g Mosaic Hops	$ 1.99 / g $ 49.75	Pellet	12	Boil	0 min		10.6%
20 g	Vic Secret20 g Vic Secret Hops	$ 1.78 / g $ 35.60	Pellet	18.4	Boil	0 min		8.5%
40 g	Chinook40 g Chinook Hops	$ 0.99 / g $ 39.60	Pellet	10.2	Boil	15 min	10.36	17%
30 g	Comet30 g Comet Hops	$ 1.46 / g $ 43.80	Pellet	11.6	Boil	5 min	3.55	12.8%
20 g	Comet20 g Comet Hops	$ 1.46 / g $ 29.20	Pellet	11.6	Boil	0 min		8.5%
235 g / $ 287.15

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
50 g	premiant (Pellet) 50 g premiant (Pellet) Hops	$ 0.40 / g $ 20.00	18.75	21.3%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	$ 0.79 / g $ 15.80	3.55	8.5%
50 g	Vic Secret (Pellet) 50 g Vic Secret (Pellet) Hops	$ 1.78 / g $ 89.00	5.63	21.3%
25 g	Mosaic (Pellet) 25 g Mosaic (Pellet) Hops	$ 1.99 / g $ 49.75		10.6%
40 g	Chinook (Pellet) 40 g Chinook (Pellet) Hops	$ 0.99 / g $ 39.60	10.36	17%
50 g	Comet (Pellet) 50 g Comet (Pellet) Hops	$ 1.46 / g $ 73.00	3.55	21.3%
235 g / $ 287.15

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
35 L		Infusion	73 °C	65 °C	60 min
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 18 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:	$ 68.00 / each $ 136.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 237 B cells required

$ 136.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

430

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-07 22:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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