All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Go Man, Go!	American IPA	20 Litres	1.061	1.015	6.04	60.25	11.3 °L	551	0
Author: playoldgames Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 125g Creation Date: 8/5/2020 8:01 AM Notes: A boss old world malt profile and handfuls of swinging tropical hops are jungled up with fresh mango. The result is a groovy, summery IPA that really cooks. Can you dig it? V2 - Upped the ABV to give the fruitiness something to properly vibe with.
Bube's WC Raw IPA	American IPA	100 Gallons	1.063	1.012	6.69	17.39	6.83 °L	551	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: N/A Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 7:56 PM Notes:
Hops N Stuff	American IPA	16.5 Gallons	1.061	1.014	6.16	72.47	4.82 °L	551	0
Author: Pughtown Brewers Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2021 11:09 PM Notes:
Breaking The Code	American IPA	5.5 Gallons	1.067	1.016	6.71	63.11	4.34 °L	551	0
Author: 360rob Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 11:10 PM Notes:
Thirteenth IPA	American IPA	4.5 Gallons	1.058	1.011	6.22	66.8	8.06 °L	551	0
Author: Boil Size: 5.38 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 10:51 PM Notes:
7.5 Gal IPA Exp	American IPA	7.5 Gallons	1.063	1.016	6.22	53.25	5.11 °L	551	2
Author: mystikhybrid Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 11:39 PM Notes:
IPA POMELO	American IPA	450 Litres	1.059	1.014	5.91	56.51	4.31 °L	551	0
Author: Boil Size: 458.4 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 1:57 AM Notes:
Richters Wheat IPA	American IPA	5 Gallons	1.092	1.026	8.71	47.7	4.57 °L	551	0
Author: B Richter Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 89 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 3:16 AM Notes:
Session IPA 2.0	American IPA	20 Litres	1.038	1.007	4.04	37.94	4.83 °L	551	0
Author: Joshua Ortega Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 1/13/2021 6:05 PM Notes:
Awesome Recipe	American IPA	70 Litres	1.067	1.017	6.59	0	8.99 °L	551	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.165 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 2:13 PM Notes:
Zombie Dust V2	American IPA	5.25 Gallons	1.069	1.021	6.22	74.11	7.4 °L	551	1
Author: seagondollar Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 7:42 PM Notes:
(p)Hazey	American IPA	5.5 Gallons	1.062	1.016	5.97	44.03	5.34 °L	551	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 7:08 PM Notes: Get a little blurry with a 1/2lb. of Hops. Features a double-dry-hop addition with Citra, Mosaic, and El Dorado. We recommend boiling your hops in a hop bag (muslin sock) or straining them out before primary fermentation. Dry Hopping: On day 3 of active fermentation, add Hop#3. On day 5 of active fermentation, add Hop#4.
Citra IPA	American IPA	5.5 Gallons	1.067	1.015	6.82	57.48	7.93 °L	551	0
Author: SHodge Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 9:43 PM Notes:
Bell's Homebrew Comp 19	American IPA	6 Gallons	1.049	1.013	4.69	46.09	7.65 °L	551	0
Author: CollinC Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 7:37 PM Notes:
Awesome Recipe	American IPA	1.32 Gallons	1.062	1.016	6.15	24.72	5.91 °L	551	0
Author: Boil Size: 1.32 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 10:38 PM Notes:
Jbells Dope Ipa	American IPA	11.5 Gallons	1.054	1.01	5.81	54.43	5.5 °L	551	0
Author: J Bell Boil Size: 14.3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 12:29 AM Notes:
South African Brut IPA	American IPA	5.5 Gallons	1.05	1.001	6.47	24.23	3.17 °L	551	0
Author: RockyMtnGT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 1:02 AM Notes: Mash low with 1 vial of WLN4100 Ultra-Ferm Lauter mash but do not heat to allow enzymes to continue to break down sugars Sparge, lauter and allow wort to stand for ~30 minutes to allow enzymes to continue to break down sugars Boil for 60 minutes and follow hop schedule - I used a different hop schedule than Kim did. It is recommended you add more yeast nutrient to fermenter half way through fermentation Edit 9/18/18 - My first run on this came up a bit short on FG (1.006). Still pretty dry and amazingly juicy, but really want to get it down to <1.000. May try 2 vials of the WLN4100 in the mash next time and maybe some glucoamylase in the fermenter.
Citra SMaSH IPA	American IPA	25 Litres	1.066	1.017	6.41	59.48	6.87 °L	551	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 8:58 PM Notes:
Bottom Shelf IPA	American IPA	50 Litres	1.044	1.008	4.78	90.06	5.18 °L	551	1
Author: gavjof Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 5:27 PM Notes: A bastard IPA that is mainly being brewed to use up left-over hops in the freezer.
Tabula Rasa Crush IPA	American IPA	11 Gallons	1.066	1.016	6.48	76.25	13.83 °L	551	1
Author: Smilin Brewer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 12:27 AM Notes: Water ph 7.2 Mash 20 ph 5.6 Mash 40 ph 5.6 Mash 60 ph 5.6
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