|
Hazy IPA - Simcoe/Citra/Mosaic
|
American IPA
|
23 Litres |
1.065 |
1.016 |
6.43 |
23.34 |
4.66 °L
|
562 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 9/2/2020 5:33 AM |
| Notes: |
|
|
Seinäjoki Noms Neipa
|
American IPA
|
25 Litres |
1.065 |
1.015 |
6.61 |
33.02 |
4.95 °L
|
562 |
1 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.32 bar |
Creation
Date: 7/30/2025 10:27 AM |
Notes: Dry hops will be add later on.
Fermenting under pressure 0,9bar
After adding dry hops, gravity reading went crazy.
Beer are cold crash now. 8.8.2025 Hopfully 69C mash helps it keep bit sweet. Fg are target to 1.020-018. |
|
|
Shaun's Goose Island IPA Clone
|
American IPA
|
19 Litres |
1.066 |
1.02 |
5.97 |
59.27 |
5.07 °L
|
562 |
0 |
|
|
|
| Boil
Size: 26.83 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2024 12:21 PM |
| Notes: The original is dry hopped with Cascade. Try that on second brew? |
|
|
Orangette
|
Specialty IPA: Black IPA
|
120 Litres |
1.057 |
1.011 |
5.99 |
51.03 |
34.43 °L
|
562 |
0 |
|
|
|
| Boil
Size: 127.54 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 10:08 AM |
| Notes: |
|
|
Deuce's IPA
|
American IPA
|
5.5 Gallons |
1.072 |
1.019 |
7.03 |
31.67 |
4.41 °L
|
562 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/21/2023 1:21 PM |
| Notes: |
|
|
Double İpa
|
Double IPA
|
18 Litres |
1.091 |
1.021 |
9.19 |
85.19 |
9.35 °L
|
562 |
0 |
|
|
|
| Boil
Size: 24.27 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2023 8:24 PM |
| Notes: |
|
|
Ekuanot IPA
|
American IPA
|
25 Litres |
1.058 |
1.012 |
6.09 |
60.33 |
6.22 °L
|
562 |
0 |
|
|
|
| Boil
Size: 31.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2023 5:09 PM |
| Notes: |
|
|
J/1 American Strong Ale
|
Double IPA
|
20.8 Litres |
1.068 |
1.012 |
7.43 |
22.81 |
19.22 °L
|
562 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 5:39 PM |
| Notes: |
|
|
Homegrown DIPA
|
American IPA
|
5.5 Gallons |
1.073 |
1.014 |
7.74 |
76.11 |
7.42 °L
|
562 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2021 12:04 AM |
| Notes: |
|
|
Talus Zappa Hazy IPA
|
American IPA
|
40 Litres |
1.068 |
1.011 |
7.41 |
27.55 |
5.54 °L
|
562 |
0 |
|
|
|
| Boil
Size: 52.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2021 12:08 PM |
| Notes: |
|
|
IRA
|
Specialty IPA: Red IPA
|
5.25 Gallons |
1.075 |
1.018 |
7.58 |
67.95 |
20.27 °L
|
562 |
1 |
|
|
Author:
|
|
Joshfpowers@gmail.com
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 53 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2016 4:53 PM |
| Notes: |
|
|
WhIPA
|
Specialty IPA: White IPA
|
25 Litres |
1.063 |
1.014 |
6.41 |
30.19 |
5.33 °L
|
562 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 10:14 AM |
| Notes: |
|
|
/usr/bin/ip A
|
American IPA
|
5 Gallons |
1.067 |
1.018 |
6.47 |
66.14 |
7.22 °L
|
562 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 6:23 PM |
| Notes: Was a little low at the end and so I decided to throw in a half cup of DME. Saw a slight bump in OG then said fuck it and moved to fermenter. |
|
|
HAZED FARM IPA
|
American IPA
|
15 Gallons |
1.063 |
1.016 |
6.05 |
78.74 |
4.49 °L
|
562 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 3/19/2020 3:46 PM |
| Notes: |
|
|
South West Tour IPA
|
American IPA
|
20 Litres |
1.061 |
1.015 |
6.08 |
61.91 |
6.28 °L
|
562 |
1 |
|
|
|
| Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 116 g |
Creation
Date: 2/13/2020 9:21 AM |
| Notes: |
|
|
Color Me Surprised
|
Specialty IPA: White IPA
|
3 Gallons |
1.05 |
1.009 |
5.3 |
39.94 |
5.56 °L
|
562 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2020 7:28 PM |
| Notes: Will add fruit post-ferm to get some color. Possibly blueberries or cherries, maybe others. Will likely change from batch to batch. |
|
|
The Big I In IPA
|
American IPA
|
85 Litres |
1.058 |
1.016 |
5.53 |
37.72 |
6.22 °L
|
562 |
1 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2020 5:17 PM |
| Notes: |
|
|
SMASH - 2 Row Pale And Hartwick
|
American IPA
|
5.5 Gallons |
1.076 |
1.013 |
8.3 |
42.44 |
3.87 °L
|
562 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2019 9:07 PM |
| Notes: Used Hartwick hops but hops they were not loaded into Brewer's Friend so used the profile of Galaxy to calculate IBU instead. |
|
|
Rings Of Light Clone
|
American IPA
|
5.5 Gallons |
1.053 |
1.014 |
5.05 |
50.63 |
5.23 °L
|
562 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 1:17 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
1 Gallons |
1.094 |
1.019 |
9.78 |
0 |
6.08 °L
|
562 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 3:08 PM |
| Notes: |
|
|
|
|