|
The Dan #2
|
American Pale Ale
|
6 Gallons |
1.051 |
1.01 |
5.31 |
60.94 |
14.77 °L
|
847 |
0 |
|
|
Author:
|
|
Phillip Davis
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2017 11:17 PM |
| Notes: 11/12/17- mirky brown with a gravity of 1.026 at this point from about 1 and a half weeks ago. This might have the brett trio in it as well. It's really sweat but will be interesting as it drys up. I probably would try and make it a little more paler and use Special B instead of carafa II. Maybe doesn't need carapils either. |
|
|
CoC Pale Ale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.01 |
5.51 |
31.6 |
5.04 °L
|
847 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 3:31 PM |
| Notes: |
|
|
Steel Maker Ale
|
American Pale Ale
|
5 Gallons |
1.054 |
1.009 |
5.78 |
39.49 |
6.75 °L
|
847 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.034 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.8 oz |
Creation
Date: 5/9/2020 11:57 AM |
Notes: TESTING RECIPE: No Frikkin Rice!
Ok... just a little. |
|
|
Licorice Yeti Expedition
|
Imperial Stout
|
5.5 Gallons |
1.108 |
1.017 |
11.91 |
47.62 |
50 °L
|
847 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 5:11 PM |
| Notes: |
|
|
Pacific Jade SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.74 |
42.91 |
5.94 °L
|
847 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 14.98 psi |
Creation
Date: 7/20/2019 6:18 PM |
| Notes: |
|
|
Killer Beer Stuff
|
Imperial Stout
|
2.5 Gallons |
1.121 |
1.028 |
12.11 |
49.11 |
50 °L
|
847 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 11:56 PM |
| Notes: |
|
|
Rusty's Red Fox Ale
|
American Amber Ale
|
5.5 Gallons |
1.062 |
1.014 |
6.28 |
55.14 |
7.35 °L
|
847 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 59.9 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2019 8:44 PM |
| Notes: |
|
|
SM40 Pale Ale
|
American Pale Ale
|
23 Litres |
1.053 |
1.014 |
5.15 |
49.62 |
8.15 °L
|
847 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 5:13 AM |
| Notes: |
|
|
Rasputin Clone
|
Imperial Stout
|
11 Litres |
1.084 |
1.015 |
8.97 |
78.9 |
38.43 °L
|
847 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2018 10:29 AM |
| Notes: |
|
|
Bell's Two Hearted IPA
|
American IPA
|
3.5 Gallons |
1.07 |
1.013 |
7.54 |
77.54 |
6.57 °L
|
847 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2017 12:54 PM |
| Notes: |
|
|
Coconut Oat Porter
|
American Porter
|
98 Gallons |
1.048 |
1.016 |
4.19 |
23.35 |
27.38 °L
|
847 |
0 |
|
|
|
| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2013 12:46 AM |
| Notes: 20 lbs of toasted coconut, source TBD. |
|
|
Rogers Russian Stout
|
Imperial Stout
|
21 Litres |
1.083 |
1.014 |
9.04 |
73.15 |
31.59 °L
|
847 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2017 9:15 AM |
| Notes: |
|
|
Hop Juice - Late Addition IPA
|
American IPA
|
6 Gallons |
1.06 |
1.014 |
6.03 |
54.78 |
4.82 °L
|
847 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2017 7:39 PM |
Notes: Used Sierra Nevada yeast straight from the propagation tank in Mills River, NC. Very large, healthy pitch.
Hops were from whole leaf from Sierra Nevada. |
|
|
50. Half Century Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.24 |
49.94 |
9.49 °L
|
847 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2017 11:27 AM |
| Notes: |
|
|
Heave Away IPA
|
American IPA
|
5 Gallons |
1.065 |
1.017 |
6.27 |
60.65 |
4.75 °L
|
847 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2017 11:33 PM |
| Notes: |
|
|
New Dawn
|
American Pale Ale
|
25 Litres |
1.047 |
1.011 |
4.76 |
52.81 |
4.91 °L
|
847 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2016 9:47 AM |
| Notes: |
|
|
Laska's Best (torpedo Clone)
|
American IPA
|
6 Gallons |
1.071 |
1.017 |
7.1 |
68.25 |
9.41 °L
|
847 |
1 |
|
|
Author:
|
|
farmerphil
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2016 12:26 PM |
| Notes: |
|
|
Poudre Pot Pie
|
American IPA
|
10 Gallons |
1.064 |
1.016 |
6.3 |
97.27 |
7.43 °L
|
847 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 78 |
Boil Gravity: 1.046 |
Efficiency: 71 |
Mash Thickness: 1.84 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: corn sugar |
Priming Amount: .75 cup |
Creation
Date: 5/4/2016 6:51 PM |
Notes: extra 18 minute boil due to extra volume in kettle.
148 degree mash
8 gallons strike
SG = 1.040
OG= 1.064
FG= 1.006
ABV = 7.61%
dry hopped with 2 oz Galaxy on 7/27/2016 |
|
|
Two Hearts
|
American IPA
|
5.5 Gallons |
1.061 |
1.013 |
6.36 |
57.76 |
4.95 °L
|
847 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2016 1:55 AM |
| Notes: |
|
|
Rale
|
American Pale Ale
|
50 Litres |
1.058 |
1.013 |
5.87 |
66.27 |
3.8 °L
|
847 |
2 |
|
|
|
| Boil
Size: 57.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2016 12:07 PM |
| Notes: |
|
|
|
|