All-grain Homebrew Beer Recipes

Page 10903 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Crusader Pale Ale	Blonde Ale	46 Litres	1.048	1.009	5.1	16.04	4.2 °L	115	1
Author: povrty Boil Size: 52 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/1/2025 1:07 PM Notes:
Lemmys X-mas 2025	Irish Red Ale	65 Litres	1.071	1.018	6.91	22.76	29.96 °L	115	1
Author: Anders Riseng Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 11:29 AM Notes:
B&W's Summer Storm Ale	American Pale Ale	42 Litres	1.054	1.015	5.08	38.69	7.61 °L	115	0
Author: Wazza Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 8/29/2025 8:10 AM Notes: Use 2nd generation of WLP005 from previous brew (B&W's Timmy T's Ale)
Open Fermented Weissbier	Weissbier	5.5 Gallons	1.05	1.011	5.08	10.86	3.81 °L	115	0
Author: alexbell Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 8:11 PM Notes: Open fermented with lid propped open for 3-4 days
Dunkel	Munich Dunkel	5.5 Gallons	1.055	1.016	5.16	19.36	22.73 °L	115	0
Author: TBK24 Boil Size: 6.48 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2025 1:23 AM Notes:
GPT ESB	Strong Bitter	21 Litres	1.05	1.009	5.43	33.54	11.05 °L	115	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 11:54 AM Notes:
Hefige Mädchen Weizenbier	Weissbier	26 Litres	1.044	1.011	4.33	13.12	9.33 °L	115	0
Author: Serendipitous Mischief Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 1:44 PM Notes:
Best Bitter	Best Bitter	5.5 Gallons	1.043	1.011	4.22	32.41	12.79 °L	115	0
Author: Boil Size: 7.59 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.12 psi Creation Date: 6/16/2025 8:16 PM Notes: This was taken directly from the Homebrew Challenge video on YouTube.
A.B.B.S.	Altbier	6.25 Gallons	1.058	1.012	6.13	37.03	16.53 °L	115	1
Author: physics.brian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 5/8/2025 10:27 PM Notes: Using Salt Lake City, Utah's own Solstice Malt floor malted 2 row pale malt.
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.057	1.011	6	39.24	21.4 °L	115	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 2:28 PM Notes:
Old Ale 2	Old Ale	22 Litres	1.064	1.015	6.49	35.73	12.22 °L	115	0
Author: Nils P Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 7:10 AM Notes:
Guayaba Tropical	Blonde Ale	30.28 Litres	1.04	1.008	4.21	20.25	5.14 °L	115	0
Author: Casa Zambrano Boil Size: 36.41 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 161.7 g Creation Date: 4/25/2025 10:31 PM Notes:
Marzen	Märzen	110 Litres	1.056	1.011	6	19.62	12.9 °L	115	0
Author: IsaacDios Boil Size: 134.75 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 4:02 PM Notes:
Pale Pilsner/Citra SMaSH	Blonde Ale	15 Gallons	1.044	1.011	4.45	12.75	3.08 °L	115	0
Author: Boil Size: 15 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2025 7:37 PM Notes:
Awesome Recipe	American Pale Ale	9.8 Litres	1.05	1.012	4.95	0	4.54 °L	115	0
Author: AJO7730 Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 7:29 AM Notes:
Awesome Recipe	Blonde Ale	26 Litres	1.035	1.007	3.75	37.59	4.59 °L	115	0
Author: Hugo1111 Boil Size: 30.76 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2025 6:21 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.064	1.019	5.95	39.48	17.64 °L	115	1
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 3:49 PM Notes:
B /UP Amber	American Amber Ale	6 Gallons	1.055	1.011	5.73	38.31	16.87 °L	115	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2024 1:02 AM Notes:
Dark Lager	Munich Dunkel	5 Gallons	1.049	1.008	5.36	19.76	21.93 °L	115	0
Author: Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 2:38 PM Notes:
Strong Boy	Best Bitter	22 Litres	1.048	1.01	5.04	39.63	10.78 °L	115	0
Author: Boil Size: 28.1 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 7:58 PM Notes:
« First ‹ Previous 10899 10900 10901 10902 10903 10904 10905 10906 10907 Next › Last »							Page 10903 of 11,285 20 Recipes of 225,681