All-grain Homebrew Beer Recipes

Page 10862 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout-off	Irish Stout	2.5 Gallons	1.046	1.013	4.34	41.22	29.44 °L	62	0
Author: BrettyV Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 2:05 PM Notes:
Steve's Best Bitter	Strong Bitter	50 Litres	1.052	1.014	4.96	42.24	7.6 °L	62	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 1:26 AM Notes:
Oktoberfest	Märzen	5 Gallons	1.058	1.011	6.16	23.55	11.84 °L	62	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 47 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2025 2:55 AM Notes:
Altbier	Altbier	5.5 Gallons	1.059	1.012	6.17	33.69	13.94 °L	62	0
Author: Punky_Brewster Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 2:57 PM Notes:
English Dark Mild	Dark Mild	13 Litres	1.034	1.009	3.35	13.17	22.01 °L	62	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 69.6 g Creation Date: 6/15/2025 12:36 PM Notes:
Die Deutsch	Weissbier	20 Litres	1.052	1.012	5.26	9.57	5.57 °L	62	0
Author: ERICA MENZE Boil Size: 25.31 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 11:39 PM Notes:
Whitbier	Weissbier	500 Litres	1.053	1.013	5.18	0	3.07 °L	62	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2025 3:15 AM Notes:
ESB	Strong Bitter	204 Gallons	12.669	3.27	5.04	33.41	10.49 °L	62	0
Author: Shakopeebrew Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 1:09 PM Notes:
Banana Hefeweizen	Weissbier	5 Gallons	1.056	1.012	5.8	15.44	5.52 °L	62	0
Author: Boil Size: 6.88 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 4/22/2025 9:58 PM Notes:
Schwarzbier	Schwarzbier	580 Litres	11.957	2.1	5.25	11.74	26.15 °L	62	0
Author: TSBN2024 Boil Size: 585.68 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 10:20 AM Notes:
XPA - Balter	American Pale Ale	58 Litres	1.048	1.012	4.73	30.66	3.75 °L	62	1
Author: Ireland-Australia Brewing Boil Size: 73.42 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2023 11:32 PM Notes:
Skeleton Blonde	Blonde Ale	7 Gallons	1.051	1.012	5.1	26.31	3.38 °L	62	1
Author: Daily_brewer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 2:20 PM Notes:
Simcoe Pale	Blonde Ale	18 Litres	1.054	1.01	5.8	42.99	5.82 °L	62	0
Author: Goliath717 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 3/14/2025 7:42 AM Notes:
Blueberry	Weissbier	90 Gallons	1.059	1.013	6.04	0	18.45 °L	62	0
Author: Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 3:36 PM Notes:
Kolsch	Kölsch	105 Gallons	1.055	1.014	5.43	40.2	3.63 °L	62	0
Author: Boil Size: 107.68 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 7:25 PM Notes:
Awesome Recipe	Irish Stout	2.75 Gallons	1.039	1.009	3.88	0	20.58 °L	62	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 6:18 AM Notes:
810 S N A P	American Pale Ale	37 Litres	1.048	1.01	5.05	55.14	6.35 °L	62	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.17 bar Creation Date: 1/1/2025 6:43 PM Notes: Mashout 74 deg C 10 mins Safale US-05 yeast in starter Brewdate Jan.19/25
Irish Stout	Irish Stout	500 Litres	10.143	2.083	4.27	31.14	30 °L	62	0
Author: Boil Size: 590 Litres Boil Time: 60 Boil Gravity: 9.2 Efficiency: 78 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 10:28 AM Notes:
Awesome Recipe	Scottish Export	24 Litres	1.06	1.015	5.83	19.59	16.02 °L	62	0
Author: Boil Size: 27.1 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 106.8 g Creation Date: 11/13/2024 7:41 AM Notes:
Awesome Recipe	Irish Stout	1.1 Gallons	1.042	1.008	4.5	26.85	34.54 °L	62	0
Author: Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 11:13 PM Notes:
« First ‹ Previous 10858 10859 10860 10861 10862 10863 10864 10865 10866 Next › Last »							Page 10862 of 11,044 20 Recipes of 220,876