|
Nitro Breakfast Stout
|
American Stout
|
5.5 Gallons |
1.065 |
1.015 |
6.63 |
68.19 |
24.79 °L
|
185 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 11/1/2024 3:43 AM |
| Notes: |
|
|
California Steamin'
|
California Common
|
5.5 Gallons |
1.054 |
1.011 |
5.78 |
38.26 |
6.29 °L
|
185 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 9:00 PM |
| Notes: |
|
|
Wee Heavy
|
Wee Heavy
|
3.5 Gallons |
1.094 |
1.019 |
9.89 |
20.28 |
20.59 °L
|
185 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2025 12:00 PM |
| Notes: |
|
|
Ditto
|
American Porter
|
22 Litres |
1.05 |
1.012 |
5 |
0 |
26.93 °L
|
185 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 12:41 AM |
| Notes: |
|
|
West Seattle Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.06 |
1.016 |
5.73 |
39.57 |
31.07 °L
|
185 |
0 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 5:10 AM |
| Notes: Rack to secondary and dry hop for 6 days |
|
|
White House Honey Ale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.013 |
5.17 |
35.36 |
8.16 °L
|
185 |
0 |
|
|
|
| Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 11:52 PM |
| Notes: |
|
|
Left Overs Ale
|
American Pale Ale
|
12 Gallons |
1.057 |
1.014 |
5.57 |
28.53 |
9.01 °L
|
185 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 3:23 PM |
| Notes: |
|
|
Nr.1
|
Blonde Ale
|
45 Litres |
1.047 |
1.009 |
5.03 |
28.38 |
3.57 °L
|
185 |
0 |
|
|
|
| Boil
Size: 51.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 4:43 PM |
| Notes: |
|
|
GF Hopped Into Spring Time
|
American Pale Ale
|
35 Gallons |
12.218 |
2.29 |
5.3 |
44.22 |
4.05 °L
|
185 |
0 |
|
|
|
| Boil
Size: 36.76 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2025 1:53 AM |
| Notes: |
|
|
Beltane Pale
|
Blonde Ale
|
5 Gallons |
1.054 |
1.009 |
5.88 |
31.21 |
4.08 °L
|
185 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 6:03 AM |
| Notes: Spring Pale Ale |
|
|
Pat’s Porter
|
American Porter
|
6 Gallons |
1.057 |
1.014 |
5.6 |
37.22 |
21.05 °L
|
185 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2023 3:57 AM |
| Notes: |
|
|
Stellar SMaSH Pale ALe
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.012 |
5.79 |
45.53 |
6.02 °L
|
185 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 7:02 PM |
| Notes: |
|
|
Stout
|
American Stout
|
300 Litres |
1.063 |
1.014 |
6.44 |
18.66 |
39.55 °L
|
185 |
0 |
|
|
|
| Boil
Size: 312.71 Litres |
Boil Time: 80 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 2.18 bar |
Creation
Date: 9/22/2024 2:59 AM |
| Notes: |
|
|
SOB Grain
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.32 |
44.74 |
5.67 °L
|
185 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/23/2024 4:07 PM |
| Notes: |
|
|
Enjoy Good Things During Hard Times
|
American Pale Ale
|
100 Litres |
1.024 |
1.006 |
2.37 |
0 |
2.8 °L
|
185 |
0 |
|
|
|
| Boil
Size: 105.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 4:20 PM |
| Notes: |
|
|
Strata IPA - V2
|
American IPA
|
40 Litres |
1.063 |
1.015 |
6.23 |
51.81 |
6.02 °L
|
185 |
0 |
|
|
|
| Boil
Size: 51.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.4 ° C |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 9/20/2023 10:01 PM |
| Notes: Less gypsum |
|
|
Strange Shadows
|
Imperial Stout
|
10.5 Gallons |
1.077 |
1.02 |
7.41 |
55.88 |
50 °L
|
185 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.052 |
Efficiency: 56 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 10:52 PM |
| Notes: 6.5 Gal were racked into a whiskey barrel. Remaing beer was kegged. |
|
|
Awesome Recipe
|
American IPA
|
25 Litres |
1.07 |
1.016 |
7.03 |
62.56 |
7.7 °L
|
185 |
0 |
|
|
|
| Boil
Size: 31.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2023 9:05 AM |
| Notes: |
|
|
Tbeauch Honey Pale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.013 |
5.96 |
28.6 |
27.01 °L
|
185 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 1:29 AM |
| Notes: |
|
|
SamO.4
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.94 |
44.02 |
5.28 °L
|
185 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 12:19 AM |
| Notes: |
|
|
|
|