All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	16 Litres	1.05	1.013	4.97	0	3.4 °L	128	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 4:35 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.005	1.001	0.47	0	0.55 °L	128	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 11:06 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.053	1.013	5.18	0	3.48 °L	128	0
Author: Butcher Gavin Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2022 7:40 AM Notes:
Tripple	Belgian Tripel	5.5 Gallons	1.081	1.008	9.55	43.75	7.61 °L	127	0
Author: Raymond Shveida Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 10:07 PM Notes:
Abstracted: Riwaka	Specialty IPA: New England IPA	6.25 Gallons	1.08	1.02	7.95	55.9	5.95 °L	127	1
Author: Germainium Boil Size: 7.88 Gallons Boil Time: 15 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 11:57 PM Notes:
Humletorpedo	American IPA	28 Litres	1.068	1.011	7.46	92.19	5.42 °L	127	1
Author: Jan Erik Johansen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2025 12:33 PM Notes:
Ultimate Stout	Belgian Dark Strong Ale	30 Litres	1.099	1.017	10.81	49.05	50 °L	127	0
Author: Boil Size: 33.18 Litres Boil Time: 30 Boil Gravity: 1.078 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.46 bar Creation Date: 1/20/2025 7:04 PM Notes:
2024 Oud Bruin	Oud Bruin	15 Litres	1.071	1.017	7.09	20.89	21.64 °L	127	0
Author: stretch Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 10:12 PM Notes:
Sake Hazy IPA	Specialty IPA: New England IPA	600 Litres	1.052	1.019	4.44	25.8	4.76 °L	127	0
Author: ASUMI Boil Size: 750 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 6:53 AM Notes:
Storliølet - Gårdsøl	Specialty Smoked Beer	60 Litres	1.058	1.009	6.46	18.98	3.81 °L	127	0
Author: Anders Riseng Boil Size: 68.68 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 8:22 AM Notes: Einer plukkes dagen før brygging. tilsett kvistene i kokekjelen. sett kjelen på 70 grader og 50 liter vann. stå natten over. Bruk dette vannet / einerlågen i meskekjelen. Bruk gjerne meskeposen.
Roo-O-U-Ses? I Don't Think They Exist	Specialty IPA: New England IPA	22 Litres	1.077	1.018	7.76	68.19	5.37 °L	127	0
Author: Boil Size: 44.28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 2:26 PM Notes:
Oat Cream	Specialty IPA: New England IPA	220 Litres	1.078	1.026	7.4	32.23	6.02 °L	127	0
Author: Justin Longobardi Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 9:16 AM Notes:
Juice Bomb Pale	Specialty IPA: New England IPA	24 Litres	1.053	1.015	4.9	26.14	4.66 °L	127	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 7:52 PM Notes:
Con IPA	Specialty IPA: New England IPA	42 Litres	1.062	1.014	6.32	51.2	10.41 °L	127	0
Author: Poet Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 10:11 PM Notes:
Pink Caddy	Specialty IPA: New England IPA	9 Gallons	1.068	1.015	7.26	39.98	4.41 °L	127	0
Author: Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 3:24 PM Notes:
Family Day Juice	Specialty IPA: New England IPA	12 Gallons	1.065	1.016	6.38	36.62	4.28 °L	127	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 8:56 PM Notes:
ESPECIAL DE INVIERNO	Winter Seasonal Beer	230 Litres	1.07	1.017	6.98	27.45	17.47 °L	127	0
Author: SebasN Boil Size: 252.22 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 10/4/2023 4:52 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	5 Gallons	1.156	1.039	15.34	29.22	50 °L	127	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2023 5:05 PM Notes:
Prueba 1	Belgian Blond Ale	132.5 Litres	1.065	1.016	6.44	22.92	7.23 °L	127	0
Author: Boil Size: 139.85 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 1:12 PM Notes:
์้NEIPA	Specialty IPA: New England IPA	23 Litres	1.061	1.012	6.49	33.66	6.2 °L	127	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 4:30 AM Notes:
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