All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Experimental Hibiscus IPA #1	American IPA	5.5 Gallons	1.057	1.011	6.01	55.47	4.73 °L	205	0
Author: Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/3/2023 9:54 PM Notes:
Wet Coast IPA	American IPA	23 Litres	1.059	1.011	6.21	60.25	5.18 °L	205	1
Author: nisman Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 2:35 AM Notes:
Planky The Brother From Another Mother	American IPA	12 Gallons	1.071	1.012	7.7	133.1	6.03 °L	205	5
Author: LeakyKettle Boil Size: 15.44 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 2:17 AM Notes: mash ph target is 5.4 whirlpool 20 minutes at 180 degrees. pitch at 64 let temp rise to 68
810 Pahto Porter	American Porter	37 Litres	1.059	1.014	5.9	52.12	30.44 °L	205	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.72 bar Creation Date: 10/20/2024 2:30 PM Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale best before Feb.11/25 Brewdate Oct.29/24
Mosaic IPA``````````````````````````````````````````````````````````````````````````````````````````	American IPA	5.5 Gallons	1.072	1.015	7.47	61.35	9.82 °L	205	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 8/14/2024 3:13 PM Notes:
Backwards Down The Number Line	American IPA	5.5 Gallons	1.064	1.015	6.41	65.88	7.55 °L	205	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2024 3:50 PM Notes:
Vanilla Porter	American Porter	3.5 Gallons	1.063	1.015	6.23	26.46	30.77 °L	205	0
Author: chewyheel Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 7:56 PM Notes: Water additions based off black full profile from Bru'n water. Added 5 vanilla bean paste to fermentor after 5 days of fermentation
Awesome Recipe	American Porter	5.5 Gallons	1.061	1.015	5.96	46.36	20.06 °L	205	0
Author: AReif Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 11:20 PM Notes:
Mosaic IPA	American IPA	5.5 Gallons	1.053	1.013	5.26	52.18	4.88 °L	205	1
Author: ScoundrelBrau Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 1:31 AM Notes:
Wild One	American IPA	23 Litres	1.071	1.018	6.85	21.91	6.05 °L	205	1
Author: alicks Boil Size: 29.28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 12:22 PM Notes: 2L Starter
Awesome Recipe	American IPA	2.5 Gallons	1.05	1.012	4.92	0	3.34 °L	205	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 6:06 AM Notes:
Never Say Never	Berliner Weisse	120 Gallons	1.04	1.009	4.03	6.25	2.38 °L	205	0
Author: l1chris Boil Size: 130 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 7:51 PM Notes:
La Pulpeuse	American IPA	5.5 Gallons	1.064	1.016	6.22	61.35	8.63 °L	205	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2023 8:38 PM Notes:
Awesome Recipe	American IPA	29.9 Litres	1.067	1.017	6.58	0	6.5 °L	205	0
Author: Boil Size: 29.9 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2023 3:42 PM Notes:
Cabin Fever	American IPA	5.5 Gallons	1.043	1.008	4.52	61.31	13.1 °L	205	0
Author: curtkram Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 8:06 PM Notes:
American Ale	Imperial Stout	5.5 Gallons	1.1	1.02	10.47	54.1	37.07 °L	205	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 2:51 AM Notes:
West Coast IPA	American IPA	21 Litres	1.061	1.015	6.02	82.63	6.14 °L	205	0
Author: szefoo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 3:38 PM Notes:
TuplasumuDIPA	Double IPA	20 Litres	1.083	1.017	8.66	86.14	6.59 °L	205	0
Author: Sampo Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 60.5 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 2:29 PM Notes: Hopzoil Ambrosia 3ml lisätty kuivahumaloinnin yhteydessä (OG 1.060; 2vrk) 18C 3vrk 20C 2vrk 22C 2vrk siirto kegiin, sulkupaine 22C 3 vrk 2C 3vrk Siirto toiseen kegiin ja force carb 2C 14vrk
Awesome Recipe	American Stout	45 Litres	1.062	1.016	6.15	0	24.52 °L	205	0
Author: Ender Materano Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 5:37 PM Notes:
Firestarter Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.07	1.015	7.16	77.26	15.05 °L	205	0
Author: cromero467 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2022 4:38 PM Notes: Yeast is third gen from porter (first from rye). Fermentation started after approx. 24 hours, and jammed for 2 full days. OG = 19 P (1.079) SG = 1.020 (5.1 P) on 1/22/22; ABV ~7.7% Bottling: 4.8 ounces of priming sugar
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