Killer Kolsch
|
Kölsch
|
5.5 Gallons |
1.047 |
1.008 |
5.15 |
23.05 |
3.68 °L
|
150 |
1 |
|
|
Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 1:58 PM |
Notes: |
|
Landlord British Ale
|
Ordinary Bitter
|
5.5 Gallons |
1.04 |
1.012 |
3.63 |
61.51 |
10.8 °L
|
150 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2024 5:19 PM |
Notes: |
|
Kolsch
|
Kölsch
|
7 Gallons |
12.77 |
2.512 |
5.49 |
15.44 |
4.26 °L
|
150 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 9.1 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/14/2024 5:51 PM |
Notes: |
|
July Kolsch
|
Kölsch
|
5.5 Gallons |
1.05 |
1.009 |
5.42 |
22.06 |
3.51 °L
|
150 |
4 |
|
|
Boil
Size: 7.39 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 4:33 PM |
Notes: |
|
Dunkels Bock 1
|
Dunkles Bock
|
5 Gallons |
1.073 |
1.018 |
7.22 |
0 |
19.42 °L
|
150 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2024 2:45 AM |
Notes: |
|
Rye Not
|
English Barleywine
|
4.5 Gallons |
1.092 |
1.019 |
9.53 |
0 |
5.8 °L
|
150 |
0 |
|
|
Boil
Size: 5.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 6:31 PM |
Notes: |
|
Die Rooi Nooi - Irish Red Ale
|
Irish Red Ale
|
8 Litres |
1.052 |
1.017 |
4.54 |
25.01 |
12.96 °L
|
150 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 11:02 AM |
Notes: |
|
Altbier
|
Altbier
|
10 Litres |
1.053 |
1.013 |
5.21 |
35.42 |
11.67 °L
|
150 |
0 |
|
|
Boil
Size: 17.21 Litres |
Boil Time: 75 |
Boil Gravity: 1.031 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 10:00 PM |
Notes: |
|
Mild
|
Dark Mild
|
17 Litres |
1.027 |
1.009 |
2.27 |
0 |
8.99 °L
|
150 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 9:08 AM |
Notes: |
|
Aries Red
|
Scottish Heavy
|
5.5 Gallons |
1.05 |
1.014 |
4.74 |
17.95 |
17.07 °L
|
150 |
0 |
|
|
Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2024 7:59 AM |
Notes: |
|
Brown Ale
|
British Brown Ale
|
17 Litres |
1.052 |
1.01 |
5.46 |
31.96 |
23.3 °L
|
150 |
0 |
|
|
Boil
Size: 20.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 69 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 111.8 g |
Creation
Date: 11/17/2022 8:45 PM |
Notes: |
|
Thai Hefeweizen
|
Weissbier
|
20 Litres |
1.055 |
1.014 |
5.42 |
8.74 |
5.65 °L
|
150 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 7:24 PM |
Notes: |
|
Oktoberfest
|
Märzen
|
35 Gallons |
1.056 |
1.014 |
5.49 |
0 |
11.3 °L
|
150 |
0 |
|
|
Boil
Size: 38 Gallons |
Boil Time: 80 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 4:57 AM |
Notes: |
|
Tipo Brown Ale
|
British Brown Ale
|
15 Litres |
1.052 |
1.011 |
5.32 |
28.94 |
16.99 °L
|
150 |
1 |
|
|
Boil
Size: 19.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 92.3 g |
Creation
Date: 11/28/2023 5:05 PM |
Notes: |
|
Awesome Recipe
|
Dunkles Weissbier
|
5 Gallons |
1.058 |
1.014 |
5.77 |
0 |
20.57 °L
|
150 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2023 4:18 PM |
Notes: |
|
Trigo
|
Weissbier
|
50 Litres |
1.056 |
1.014 |
5.5 |
9.84 |
3.87 °L
|
150 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2023 2:35 PM |
Notes: |
|
Canadian Celebration Ale
|
Ordinary Bitter
|
5.5 Gallons |
1.058 |
1.014 |
5.69 |
228.23 |
14.08 °L
|
150 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 11:08 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
5.5 Gallons |
1.042 |
1.01 |
4.1 |
15.64 |
3.6 °L
|
150 |
0 |
|
|
Boil
Size: 7.38 Gallons |
Boil Time: 75 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 3/24/2023 1:30 AM |
Notes: |
|
(2022-12-28) Schwarzbier (NS)
|
Schwarzbier
|
6 Gallons |
12.49 |
2.259 |
5.46 |
26.47 |
26.97 °L
|
150 |
0 |
|
|
Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 9.2 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2022 1:18 PM |
Notes: No Sparge Method. Normally would use 6 lbs Munich, but was a little short, so sub'd 1.75 lbs Vienna. Added dark roasted grains late in mash. |
|
Whole Orange Zest
|
Weissbier
|
25 Litres |
1.02 |
1.005 |
2.01 |
0 |
10.29 °L
|
150 |
0 |
|
|
Boil
Size: 30.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 9:43 PM |
Notes: |
|
|
|