Awesome Recipe
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No Profile Selected |
5 Gallons |
1.057 |
1.013 |
5.68 |
62.07 |
7.83 °L
|
151 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2022 10:58 PM |
Notes: |
|
Scottish Ale
|
No Profile Selected |
200 Litres |
1.057 |
1.011 |
6.03 |
16.92 |
13.32 °L
|
151 |
0 |
|
|
Boil
Size: 215 Litres |
Boil Time: 80 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2022 9:37 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3.25 Gallons |
1.053 |
1.013 |
5.18 |
0 |
5.63 °L
|
151 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2022 6:56 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
32 Gallons |
1.062 |
1.015 |
6.07 |
0 |
4.67 °L
|
151 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 7:42 PM |
Notes: |
|
Imperial Stout
|
No Profile Selected |
15 Litres |
1.103 |
1.024 |
10.38 |
0 |
50 °L
|
151 |
0 |
|
Author:
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Almas Nomades
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Boil
Size: 11 Litres |
Boil Time: 80 |
Boil Gravity: 1.141 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 1:24 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.036 |
1.009 |
3.53 |
0 |
2.39 °L
|
151 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2022 1:32 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.001 |
1 |
0.14 |
0 |
0.43 °L
|
151 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 9:38 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.074 |
1.019 |
7.28 |
0 |
5 °L
|
151 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2022 5:07 PM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
70 Litres |
1.072 |
1.011 |
8.02 |
0 |
5.25 °L
|
150 |
0 |
|
|
Boil
Size: 78.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 10:29 AM |
Notes: |
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Christmas Dessert
|
Winter Seasonal Beer
|
6 Gallons |
1.093 |
1.023 |
9.1 |
40.88 |
40.79 °L
|
150 |
0 |
|
|
Boil
Size: 7.69 Gallons |
Boil Time: 90 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 10.3 oz |
Creation
Date: 2/20/2025 7:54 PM |
Notes: Add 0.25 oz mulling spices to kettle at end of boil. (5-10 mins @170°-180°)
Add 0.25 oz fresh mulling spices in secondary for 3-5 days. Taste daily and remove to taste. (when cinnamon and nutmeg are present but not overpowering, remove if clove, Star Anise, or Cardamom starts to dominate)
Pre-mixed mulling spices can be used in place of this custom mix as well.
Custom blend: The amounts used are for the total mulling spices needed for the brew, half will go into the boil and the rest will go into the secondary fermentation.
-Cinnamon Stick: 1 small stick (~0.125 oz total, roughly 2-3 inches long, broken into pieces)
-Cloves: 5 whole cloves (~0.0625 oz total)
-Allspice Berries: 8 whole berries (~0.0625 oz total)
-Nutmeg: 5/32 tsp freshly grated (~0.0625 oz total)
-Dried Orange Peel: (~0.1875 oz total) |
|
SB 110 Hazy
|
Specialty IPA: New England IPA
|
10.5 Gallons |
1.074 |
1.015 |
7.76 |
0 |
5.85 °L
|
150 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2024 9:14 PM |
Notes: |
|
Roggenbier
|
Roggenbier
|
173 Gallons |
16.326 |
2.527 |
7.48 |
18.12 |
25.08 °L
|
150 |
0 |
|
|
Boil
Size: 232 Gallons |
Boil Time: 60 |
Boil Gravity: 14.3 |
Efficiency: 30 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 7:16 PM |
Notes: OG 14.2
FG 3
Step Mash 113 Beta Glucan Rest
154 Sacharification Rest
ABV 6
IBU 16 |
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Rauch Is Beer
|
Classic Style Smoked Beer
|
5 Gallons |
1.044 |
1.01 |
4.46 |
18.66 |
9.71 °L
|
150 |
0 |
|
|
Boil
Size: 6.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 1:13 AM |
Notes: |
|
Saison III
|
Saison
|
6 Gallons |
1.057 |
1.014 |
5.63 |
16.35 |
20.83 °L
|
150 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2024 1:37 AM |
Notes: |
|
Hop Dump Jawn
|
Specialty IPA: New England IPA
|
2.75 Gallons |
1.062 |
1.015 |
6.12 |
33.96 |
4.12 °L
|
150 |
0 |
|
|
Boil
Size: 3.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 2:09 AM |
Notes: |
|
Hazy IPA (Anvil)
|
Specialty IPA: New England IPA
|
14 Litres |
1.067 |
1.013 |
7.11 |
47.65 |
4.71 °L
|
150 |
0 |
|
|
Boil
Size: 20.62 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 0.57 bar |
Creation
Date: 1/26/2024 11:19 PM |
Notes: Dry hop just after primary fermentation finishes. Keep hops in fermenter no more than than 5 days. |
|
Pineapple Session Hazy IPA
|
Specialty IPA: New England IPA
|
23 Litres |
10.109 |
2.156 |
4.21 |
16.57 |
3.12 °L
|
150 |
0 |
|
|
Boil
Size: 23.5 Litres |
Boil Time: 120 |
Boil Gravity: 8.5 |
Efficiency: 88.1552 |
Mash Thickness: 3.8 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 12:50 PM |
Notes: DH: 8 g/l bez kalu
8. 11. 21:50
1,348355 RI / 10,346286 °B / 10,347573 °P
zakvasené, box 18,7 + 0,3 °C / štart 18,5 ˚C
13. 11. 8:50
DH – 8 g/l bez kalu
bez známok kvasenia
presun na dolný regál – 21,3 °C |
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AROMATIC PALE ALE V#1
|
Spice, Herb, or Vegetable Beer
|
200 Litres |
1.055 |
1.014 |
5.41 |
7.65 |
4.76 °L
|
150 |
0 |
|
|
Boil
Size: 213.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2023 12:58 PM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
400 Litres |
1.083 |
1.025 |
7.62 |
26.51 |
13.87 °L
|
150 |
0 |
|
|
Boil
Size: 414.62 Litres |
Boil Time: 75 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2023 5:07 PM |
Notes: |
|
Cascades Of The Katydids In The Woods
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.073 |
1.02 |
6.98 |
27.27 |
4.78 °L
|
150 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2022 1:31 AM |
Notes: |
|
|
|