Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Strike |
69 °C |
69 °C |
75 min |
|
9 L |
|
Sparge |
75 °C |
-- |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
69 °C |
Target Water Profile
Acebal osmosis
"Imperial stout" No Profile Selected beer recipe by Almas Nomades. All Grain, ABV 10.38%, IBU 0, SRM 50, Fermentables: (Pilsen, Negra, Caramelo 120, Corn Sugar - Dextrose, Avena)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-30 13:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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