Sui.イタリアンピルスナー
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No Profile Selected |
560 Litres |
1.047 |
1.007 |
5.16 |
21.41 |
3.58 °L
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152 |
0 |
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Author:
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ZACO BREWING
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Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 2:18 AM |
Notes: |
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HEL 120424-01 Helles Munich Lager
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Munich Helles
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300 Gallons |
1.046 |
1.009 |
4.86 |
19.25 |
2.91 °L
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152 |
0 |
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Boil
Size: 360 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2024 8:41 PM |
Notes: MASH SCHEDULE:
Mash in at 53 for 20 minutes
Raise temp to 64 for 15 minutes
Raise temp to 71 for 30 minutes
Raise temp to 77 for mash out
Yeast harvested from Mukai Lager second generation
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Dark Cream Ale
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Dark American Lager
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15 Gallons |
1.041 |
1.01 |
4.01 |
0 |
15.83 °L
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152 |
0 |
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Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2024 4:52 PM |
Notes: |
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John Clipperton Pilot Brewery Blonde Ale LT2 1 Bbl
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No Profile Selected |
110 Litres |
1.053 |
1.013 |
5.18 |
15.56 |
3.46 °L
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152 |
0 |
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Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 6:35 PM |
Notes: |
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Snow Bunting
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No Profile Selected |
1300 Litres |
1.062 |
1.011 |
6.65 |
62.21 |
3.41 °L
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152 |
0 |
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Boil
Size: 1329.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2024 4:37 AM |
Notes: |
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Rothaus Pils HomebrewingDIY
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German Pilsner (Pils)
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3.5 Gallons |
1.048 |
1.007 |
5.43 |
37.66 |
3.35 °L
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152 |
0 |
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Author:
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Benman
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Boil
Size: 4.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 49 ° F |
Priming Method: N/A |
Priming Amount: Keg with 18.39 PSI |
Creation
Date: 9/3/2024 10:55 PM |
Notes: use bottled spring water
ferment at 49F for 2-3 weeks,
once diacetyl has cleared slowly lower it down to 31F lager for 4-6 weeks
https://homebrewingdiy.beer/index.php/2021/04/27/deep-dive-on-brewing-german-pilsners/
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Vienna Y Va!
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Vienna Lager
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510 Litres |
1.039 |
1.009 |
3.99 |
19.8 |
7.78 °L
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152 |
0 |
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Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/20/2024 4:13 PM |
Notes: |
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Don
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No Profile Selected |
550 Litres |
1.053 |
1.013 |
5.32 |
44.43 |
3.96 °L
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152 |
0 |
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Boil
Size: 563.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 8:38 AM |
Notes: |
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リアルダンクIPA 三木
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No Profile Selected |
1000 Litres |
1.076 |
1.011 |
8.5 |
66.09 |
6.93 °L
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152 |
0 |
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Boil
Size: 1059 Litres |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 2:33 AM |
Notes: 大麻の品種である「White Gushers」から抽出された香り成分を使用したInperialIPA。香りはピーチ系。
431のホップ由来のピーチ感を付け加えつつ、Chinookで大麻の草っぽさを表現。 |
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Down Valley Pilsner 20bbl
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No Profile Selected |
620 Gallons |
11.438 |
2.942 |
4.53 |
39.5 |
4.61 °L
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152 |
0 |
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Author:
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Brian England
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Boil
Size: 720 Gallons |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 4:28 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
37 Litres |
1.072 |
1.016 |
7.36 |
49.71 |
4.68 °L
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152 |
0 |
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Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 10:37 PM |
Notes: |
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Porter Cacao
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No Profile Selected |
60 Litres |
1.05 |
1.012 |
4.95 |
25.23 |
30.16 °L
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152 |
0 |
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Boil
Size: 68.89 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 2:57 AM |
Notes: |
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Vermont IPA
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No Profile Selected |
380 Litres |
1.058 |
1.011 |
6.17 |
5.84 |
4.04 °L
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152 |
0 |
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Boil
Size: 400 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/4/2024 7:43 PM |
Notes: |
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LOW ABV Mild
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No Profile Selected |
8.5 Gallons |
1.029 |
1.014 |
1.89 |
25.18 |
17.54 °L
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152 |
0 |
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Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 12:48 AM |
Notes: Mashed in pot, 158 for 60 minutes
Pitched 1469, old pack. No apparent activity after 24 hours. Sprinkled on S-04 |
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Awesome Recipe
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No Profile Selected |
6 Gallons |
1.035 |
1.004 |
4.09 |
0 |
23.31 °L
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152 |
0 |
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Boil
Size: 7.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/27/2024 3:40 PM |
Notes: |
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Chinookie
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No Profile Selected |
263 Gallons |
1.064 |
1.011 |
6.97 |
65.51 |
3.59 °L
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152 |
0 |
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Author:
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Mikerphone Brewing
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Boil
Size: 253 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 82 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 5:08 PM |
Notes: |
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Pseudo Czech Pilsner
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No Profile Selected |
5 Gallons |
1.037 |
1.006 |
4.06 |
38.33 |
2.36 °L
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152 |
0 |
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Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 62 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2024 10:44 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
620 Gallons |
1.052 |
1.013 |
5.15 |
19.49 |
4.08 °L
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152 |
0 |
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Boil
Size: 659 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2023 6:47 PM |
Notes: |
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Pale
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No Profile Selected |
21 Litres |
1.051 |
1.013 |
5.01 |
0 |
5.01 °L
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152 |
0 |
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Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 9:47 AM |
Notes: |
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Midnight Thunder Stout
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No Profile Selected |
15 Gallons |
1.107 |
1.027 |
10.5 |
0 |
50 °L
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152 |
0 |
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Author:
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Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2023 9:38 PM |
Notes: The aroma of Midnight Thunder is a symphony of roasted malts, coffee, dark chocolate, and hints of smokiness. These complex scents combine to create an enticing olfactory experience, evoking thoughts of a moonlit night by a campfire. |
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