Awesome Recipe
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No Profile Selected |
5 Gallons |
1.038 |
1.007 |
4.03 |
85.89 |
5.33 °L
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155 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2023 8:11 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
500 Litres |
1.154 |
1.039 |
15.18 |
11.48 |
8.21 °L
|
155 |
0 |
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Boil
Size: 510 Litres |
Boil Time: 60 |
Boil Gravity: 1.151 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2023 7:48 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
400 Litres |
1.061 |
1.015 |
6.09 |
0 |
13 °L
|
155 |
0 |
|
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Boil
Size: 413 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 12:44 PM |
Notes: |
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2023-08-26
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No Profile Selected |
21 Litres |
1.055 |
1.014 |
5.46 |
25.39 |
5.52 °L
|
155 |
0 |
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2023 1:19 PM |
Notes: |
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Black Rye IPA
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No Profile Selected |
5.5 Gallons |
1.08 |
1.024 |
7.39 |
78.26 |
33.13 °L
|
155 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 6:23 PM |
Notes: |
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Belgian Witbier
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No Profile Selected |
10.75 Gallons |
1.046 |
1.011 |
4.48 |
11.51 |
3.01 °L
|
155 |
0 |
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Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 8:22 PM |
Notes: |
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Pale Ale Citra Mosaic
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No Profile Selected |
23 Litres |
1.047 |
1.009 |
5 |
20.44 |
4.71 °L
|
155 |
0 |
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Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2023 6:34 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
620 Gallons |
10.916 |
2.804 |
4.31 |
0 |
4.12 °L
|
155 |
0 |
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Boil
Size: 744 Gallons |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 1:15 PM |
Notes: |
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Standard Pale
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No Profile Selected |
800 Litres |
1.037 |
1.007 |
3.92 |
22.91 |
4.01 °L
|
155 |
0 |
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Boil
Size: 830.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2023 11:18 AM |
Notes: |
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Amber Ale
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No Profile Selected |
50 Litres |
1.055 |
1.013 |
5.47 |
13.45 |
10.71 °L
|
155 |
0 |
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Boil
Size: 55.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 2:41 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.056 |
1.014 |
5.54 |
0 |
3.59 °L
|
155 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2022 5:57 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
90 Litres |
1.068 |
1.018 |
6.54 |
28.31 |
3.91 °L
|
155 |
0 |
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Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/28/2023 6:21 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
19 Litres |
1.057 |
1.014 |
5.68 |
31.86 |
5.8 °L
|
155 |
0 |
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Boil
Size: 24.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2023 8:02 PM |
Notes: |
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Pale Desitka
|
No Profile Selected |
12 Litres |
1.04 |
1.006 |
4.39 |
21.19 |
2.91 °L
|
155 |
0 |
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Boil
Size: 14 Litres |
Boil Time: 45 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: 30.4 g |
Creation
Date: 1/29/2023 9:59 AM |
Notes: |
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Rum
|
No Profile Selected |
7.5 Gallons |
1.087 |
1.001 |
11.35 |
0 |
31.51 °L
|
155 |
0 |
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Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2022 2:18 AM |
Notes: Recommend a 50:50 mix of molasses and cane sugar by weight added to boiling water to 20 - 25 brix (1.083- 1.105 gravity) Once cooled to under 100 degrees F, pitch yeast and add a yeast nutrient. Buffering the molasses wash pH with calcium is recommended to maintain a robust fermentation as pH will drop dramatically during fermentation sometimes bringing everything to a halt. Calcium hydroxide is very reactive, calcium carbonate will work also. Molasses is deficient in a number of things, so adding a yeast nutrient supplement and DAP will make for a much more robust fermentation. Bread yeast is great for making bread, but I would suggest a distillers yeast or champagne yeast for rum. |
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American IPA
|
No Profile Selected |
5.5 Gallons |
1.081 |
1.015 |
8.69 |
67.29 |
7.89 °L
|
155 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/26/2022 12:26 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.055 |
1.014 |
5.4 |
0 |
3.36 °L
|
155 |
0 |
|
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Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 9:56 AM |
Notes: |
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Coquito Lager
|
No Profile Selected |
5 Gallons |
1.047 |
1.01 |
4.77 |
14.86 |
23.48 °L
|
155 |
0 |
|
Author:
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AdamCrum
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2022 8:18 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
217 Gallons |
1.074 |
1 |
9.74 |
0 |
0 °L
|
155 |
0 |
|
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Boil
Size: 217 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 7:45 PM |
Notes: |
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2022 Fall BDC Brew
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No Profile Selected |
33 Gallons |
1.043 |
1 |
5.7 |
0 |
33.08 °L
|
155 |
0 |
|
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Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2022 1:43 PM |
Notes: |
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