All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	5.5 Gallons	1.063	1.012	6.73	51.19	6.32 °L	212	0
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 6:07 AM Notes:
West Coast Best Coast Summer 2025	American IPA	11 Gallons	1.057	1.009	6.18	71.75	5.96 °L	212	1
Author: LeakyKettle Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 12:54 AM Notes:
James IPA	Specialty IPA: Brown IPA	20 Litres	1.06	1.01	6.64	44.88	26.57 °L	212	0
Author: Camarillo Boil Size: 26.03 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 11:42 PM Notes:
Winter's Wheatwine	Wheatwine	4 Gallons	1.104	1.015	11.66	69.7	9.86 °L	212	0
Author: g33kBr3w Boil Size: 4.64 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 3/10/2025 12:37 AM Notes: This recipe uses reverse osmosis (RO) water. Adjust all brewing water to a pH of 5.5 using phosphoric acid. Add 1 tsp. of calcium chloride to the mash. This recipe uses a multi-step mash with a mash out. Use enough water to have a moderately thick mash (1.5 qts./lb. or 3.1 L/kg). Mash in all the grains at 104 °F (40 °C) and hold at this temperature for 10 minutes. Raise the temperature by infusion or direct heating to 131 °F (55 °C) for 15 minutes, then raise to 146 °F (63 °C) for 40 minutes, then to 158 °F (70 °C) for 15 minutes. Finally raise to 168 °F (76 °C) for 15 minutes to mash out, recirculating. Sparge with 168 °F (76 °C) water until 6.5 gallons (25 L) of wort is collected. Boil the wort for 60 minutes, adding the hops at times indicated in the recipe. Add the sugar in the last 15 minutes of the boil. After adding the final hops when the heat is turned off, let the wort stand for 20 minutes before chilling. Chill to 66 °F (19 °C). Oxygenate, then pitch the yeast or sprinkle two packets of dried yeast. Allow the fermentation temperature to rise to no more than 72 °F (22 °C) until fermentation is complete. Rack and allow the beer to drop bright, using crash cooling or fining if necessary. Prime and bottle condition, or keg and force carbonate.
Horibly Named IPA	American IPA	500 Gallons	14.933	3.11	6.39	55.48	4.55 °L	212	0
Author: EBCBrew Boil Size: 560 Gallons Boil Time: 75 Boil Gravity: 13.4 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 4:18 PM Notes:
Black Opal 2	Specialty IPA: Black IPA	19.5 Litres	1.059	1.013	6.04	61.42	38.82 °L	212	0
Author: Borribatt Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2024 12:46 PM Notes: 1. Mashwater-75'c/ 25L -7min steeping blackprinz 500g(divide in 3 bags) -Spargewater 85'c/(about 6L) /15min 2. Boil 60min 25L -add hop as schedule 3. chill -chill to 80'c and add hojicha 200g, steep for 3 min -chill to 23'c -aeration and add yeast
No Tax On Tips Ipa	American IPA	6 Gallons	1.064	1.012	6.81	46.34	8.82 °L	212	1
Author: Mannyv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2024 2:08 AM Notes:
Wring It Out	American IPA	260 Gallons	1.073	1.008	8.57	99.01	4.02 °L	212	0
Author: Mikerphone Brewing Boil Size: 273 Gallons Boil Time: 75 Boil Gravity: 1.07 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 4:14 PM Notes:
Smokey Chili Mango Ipa	Specialty IPA: White IPA	1 Gallons	1.074	1.015	7.7	51.04	5.22 °L	212	0
Author: BrewerBrianW Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 6:32 PM Notes:
7 Bbl MateVeza	American IPA	232 Gallons	1.064	1.017	6.16	40.5	5.47 °L	212	0
Author: Gannon-Still Sux Boil Size: 279 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 6:12 PM Notes:
West Coast	American IPA	27 Gallons	1.062	1.015	6.06	72.28	10.44 °L	212	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2019 1:32 PM Notes:
Smash IPA Citra	American IPA	5 Gallons	1.07	1.013	7.49	44.8	3.76 °L	212	0
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 1:39 PM Notes:
Imperial Red	American Strong Ale	1100 Litres	1.099	1.022	10.11	0	19.03 °L	212	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 1:55 AM Notes:
On The Fly	American IPA	5.5 Gallons	1.055	1.013	5.41	47.35	13.74 °L	212	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/8/2023 1:57 AM Notes:
Rye Whiskey #2	American IPA	7 Gallons	1.07	1.02	6.55	0	7.24 °L	212	0
Author: Quad Cat Distilling Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 2:41 PM Notes:
DH Sour	American IPA	250 Gallons	14.121	3.217	5.87	16.04	4.22 °L	212	0
Author: Boil Size: 253 Gallons Boil Time: 60 Boil Gravity: 14 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 1:52 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.063	1.013	6.55	46.92	6.02 °L	212	0
Author: m_poopool Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 6:34 AM Notes:
Ipa Chinook Biolupulus	American IPA	20.8 Litres	1.055	1.01	5.81	55.85	15.37 °L	212	0
Author: ornitorrink Boil Size: 32.34 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 7:10 AM Notes:
IPA 1	American IPA	5 Gallons	1.078	1.018	7.8	68.07	5.1 °L	212	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2021 8:59 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.061	1.015	5.96	0	3.81 °L	212	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 2:28 PM Notes:
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