|
LoQue Hay
|
Saison
|
16.5 Gallons |
1.044 |
1.003 |
5.41 |
22.87 |
3.34 °L
|
251 |
1 |
|
|
|
| Boil
Size: 18.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2023 4:20 PM |
| Notes: Big batch fermented in single vessel. Will split into three dif serving kegs, each with different addition—citrus peel, black pepper, dry hops. |
|
|
Belgian Pale Ale More Beer
|
Belgian Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.14 |
31.82 |
8.45 °L
|
251 |
1 |
|
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2025 12:19 AM |
| Notes: |
|
|
Blonde Faith
|
Belgian Blond Ale
|
5.5 Gallons |
1.058 |
1.006 |
6.93 |
20.91 |
23.45 °L
|
251 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 8.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 5:01 PM |
| Notes: |
|
|
Where There's Snow There's Fire
|
Saison
|
5 Gallons |
1.049 |
1.01 |
5.1 |
24.97 |
4.93 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2025 6:11 PM |
| Notes: |
|
|
Thanksgiving Ale
|
Autumn Seasonal Beer
|
5.5 Gallons |
1.061 |
1.015 |
6.02 |
37.91 |
10.28 °L
|
251 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.7 oz |
Creation
Date: 11/1/2024 7:58 PM |
| Notes: |
|
|
Belgian Dubbel
|
Belgian Dubbel
|
19.5 Litres |
1.076 |
1.01 |
8.68 |
23.99 |
18.93 °L
|
251 |
0 |
|
|
|
| Boil
Size: 24.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 4.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 9:06 PM |
| Notes: Add the candi syrup before the boil |
|
|
Elephant Knuckle
|
Belgian Tripel
|
6 Gallons |
1.077 |
1.013 |
8.37 |
24.01 |
3.86 °L
|
251 |
1 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/7/2024 9:47 PM |
| Notes: |
|
|
Welcome Party Gose
|
Gose
|
12 Gallons |
1.046 |
1.008 |
4.99 |
0 |
4.84 °L
|
251 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 6:09 AM |
| Notes: |
|
|
Blonde Trippel
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.07 |
1.006 |
8.71 |
40.25 |
6.27 °L
|
251 |
2 |
|
|
|
| Boil
Size: 7.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 18.94 psi |
Creation
Date: 11/20/2023 1:40 PM |
| Notes: |
|
|
Belgian Quad
|
Belgian Dark Strong Ale
|
2 Gallons |
1.098 |
1.022 |
9.97 |
27.89 |
25.96 °L
|
251 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 3:25 AM |
| Notes: |
|
|
New England Wedding
|
Specialty IPA: New England IPA
|
6 Gallons |
1.06 |
1.014 |
6.03 |
26.88 |
13.4 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2017 4:21 PM |
| Notes: |
|
|
Belgian Dubbel
|
Belgian Dubbel
|
2.8 Gallons |
1.055 |
1.01 |
5.92 |
33.5 |
19.64 °L
|
251 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2021 3:33 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic Style Smoked Beer
|
23 Gallons |
1.047 |
1.012 |
4.65 |
0 |
9.56 °L
|
251 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 120 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 3:44 AM |
| Notes: |
|
|
Christmas
|
Belgian Dark Strong Ale
|
18 Litres |
1.093 |
1.02 |
9.61 |
0 |
19.69 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 7:12 AM |
| Notes: |
|
|
Hem Saison
|
Saison
|
21 Litres |
1.065 |
1.012 |
7.07 |
23.82 |
4.6 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 7:18 AM |
| Notes: |
|
|
Blond Ale 2.0
|
Belgian Pale Ale
|
20 Litres |
1.054 |
1.01 |
5.7 |
25.27 |
6.44 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 100 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 1:05 AM |
| Notes: |
|
|
Tripel
|
Belgian Tripel
|
30 Litres |
1.014 |
1.004 |
1.4 |
0 |
15.59 °L
|
251 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 10:07 AM |
| Notes: |
|
|
Awesome Recipe
|
Experimental Beer
|
5 Gallons |
1.071 |
1.018 |
6.97 |
0 |
5.65 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 7:59 PM |
| Notes: |
|
|
Game Ranch Gratzer
|
Specialty Smoked Beer
|
5.5 Gallons |
1.038 |
1.011 |
3.47 |
27.35 |
4.28 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 4:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.064 |
1.012 |
6.81 |
49.35 |
4.42 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2018 7:40 PM |
| Notes: |
|
|
|
|