|
Americam Wheat Loro Beer
|
No Profile Selected |
28 Litres |
1.047 |
1.01 |
4.85 |
22 |
3.39 °L
|
252 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 5:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic Style Smoked Beer
|
23 Gallons |
1.047 |
1.012 |
4.65 |
0 |
9.56 °L
|
251 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 120 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 3:44 AM |
| Notes: |
|
|
Handy Storm
|
Specialty IPA: New England IPA
|
20 Litres |
1.06 |
1.012 |
6.28 |
20.48 |
5.78 °L
|
251 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2025 4:13 PM |
| Notes: |
|
|
Hazy Ipa
|
Specialty IPA: New England IPA
|
19 Litres |
1.066 |
1.016 |
6.46 |
17 |
4.33 °L
|
251 |
0 |
|
|
|
| Boil
Size: 22.13 Litres |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2025 9:11 PM |
| Notes: |
|
|
Thanksgiving Ale
|
Autumn Seasonal Beer
|
5.5 Gallons |
1.061 |
1.015 |
6.02 |
37.91 |
10.28 °L
|
251 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.7 oz |
Creation
Date: 11/1/2024 7:58 PM |
| Notes: |
|
|
Opaque Jake 1
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.14 |
0.01 |
9.72 °L
|
251 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/1/2024 3:59 AM |
| Notes: |
|
|
Quiet Sunday Morning
|
Specialty IPA: New England IPA
|
6 Gallons |
1.059 |
1.012 |
6.25 |
37.01 |
4.75 °L
|
251 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 10/6/2024 10:11 PM |
| Notes: |
|
|
Elephant Knuckle
|
Belgian Tripel
|
6 Gallons |
1.077 |
1.013 |
8.37 |
24.01 |
3.86 °L
|
251 |
1 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/7/2024 9:47 PM |
| Notes: |
|
|
Welcome Party Gose
|
Gose
|
12 Gallons |
1.046 |
1.008 |
4.99 |
0 |
4.84 °L
|
251 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 6:09 AM |
| Notes: |
|
|
New England IPA
|
Specialty IPA: New England IPA
|
9 Litres |
1.081 |
1.015 |
8.55 |
0 |
5.52 °L
|
251 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2023 9:15 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.035 |
1.009 |
3.45 |
0 |
2.94 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2021 5:18 PM |
| Notes: |
|
|
New England Wedding
|
Specialty IPA: New England IPA
|
6 Gallons |
1.06 |
1.014 |
6.03 |
26.88 |
13.4 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2017 4:21 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
420 Litres |
1.013 |
1.003 |
1.31 |
0 |
1.29 °L
|
251 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 75 |
Boil Gravity: 1.012 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 11:24 PM |
| Notes: |
|
|
Christmas
|
Belgian Dark Strong Ale
|
18 Litres |
1.093 |
1.02 |
9.61 |
0 |
19.69 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 7:12 AM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.057 |
1.014 |
5.72 |
0 |
3.87 °L
|
251 |
0 |
|
|
|
| Boil
Size: 5.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.226 |
Efficiency: 72 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 1:23 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
25 Litres |
1.059 |
1.015 |
5.84 |
0 |
3.94 °L
|
251 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 12:04 PM |
| Notes: |
|
|
Game Ranch Gratzer
|
Specialty Smoked Beer
|
5.5 Gallons |
1.038 |
1.011 |
3.47 |
27.35 |
4.28 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 4:01 PM |
| Notes: |
|
|
Juicy NEIPA From MM
|
Specialty IPA: New England IPA
|
23 Litres |
1.044 |
1.011 |
4.35 |
0 |
4.99 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 8:37 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
21 Litres |
1.059 |
1.015 |
5.74 |
0 |
9.08 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 40 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 12:48 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.064 |
1.012 |
6.81 |
49.35 |
4.42 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2018 7:40 PM |
| Notes: |
|
|
|
|