|
Awesome Recipe
|
Irish Red Ale
|
50 Litres |
1.042 |
1.01 |
4.1 |
14.55 |
11.83 °L
|
258 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 1:42 PM |
| Notes: |
|
|
Cascadia Pale Ale
|
American Pale Ale
|
27 Gallons |
11.718 |
2.514 |
4.91 |
39.67 |
6.37 °L
|
258 |
0 |
|
|
|
| Boil
Size: 29.46 Gallons |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2024 5:41 PM |
| Notes: |
|
|
AG93 Oak Beauty 18
|
Extra Special/Strong Bitter (ESB)
|
23 Litres |
1.053 |
1.012 |
5.39 |
42.97 |
11.31 °L
|
258 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2024 10:57 AM |
| Notes: |
|
|
AMERICAN RED ALE II
|
American Amber Ale
|
30 Litres |
1.052 |
1.013 |
5.11 |
21.31 |
14.51 °L
|
258 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 9:10 PM |
| Notes: |
|
|
Two Hearted Ale
|
American Pale Ale
|
5.5 Gallons |
1.074 |
1.016 |
7.63 |
77.91 |
6.37 °L
|
258 |
0 |
|
|
|
| Boil
Size: 9.6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2023 7:16 PM |
| Notes: |
|
|
ESB Ecially
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.052 |
1.012 |
5.22 |
36.12 |
10.8 °L
|
258 |
1 |
|
|
Author:
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Big Toad
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/20/2022 11:37 AM |
| Notes: |
|
|
Quick Red
|
American Amber Ale
|
21 Litres |
1.058 |
1.012 |
6.11 |
35.25 |
15.24 °L
|
258 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2021 7:38 PM |
| Notes: |
|
|
Scottish Warlord Wee Heavy
|
Strong Scotch Ale
|
20.8 Litres |
1.085 |
1.023 |
8.21 |
9.69 |
20.56 °L
|
258 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.156 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 14.5 g |
Creation
Date: 10/22/2020 5:16 AM |
| Notes: |
|
|
Sierra Nevada Pa
|
American Pale Ale
|
20.8 Litres |
1.052 |
1.01 |
5.58 |
38.26 |
7.71 °L
|
258 |
0 |
|
|
|
| Boil
Size: 25.6 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2020 3:47 PM |
| Notes: |
|
|
Bitter Pale Shot
|
Extra Special/Strong Bitter (ESB)
|
46 Litres |
1.041 |
1.01 |
4.04 |
25.23 |
27.58 °L
|
258 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 3:21 PM |
| Notes: |
|
|
Augusti NEIPA
|
American Pale Ale
|
24 Litres |
1.067 |
1.016 |
6.68 |
61.21 |
6.1 °L
|
258 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2013 3:01 PM |
Notes: mash at 67 grader C i 60 minuter
(ta vörtprov)
fly spage at 76 grader C
(ta vörtprov)
kolla ph
Hop:
Innan lakning, när bädden lyfts:
* tillsätt "First worth"
När koket är klart slås heat av. Då körs "Aroma" humlen i. rör om försiktigt och låt ligga i tills vörten når 82 grader C.
När vörten är 82 grader C så tillsätts "hop stand"/"whirlpool".
Denna får stå i 20 minuter. Efter 20 minuter påbörjas kylning.
Torrhumling:
Mix the dry hops and divide into three equal portions. The first portion gets added after two days of active fermentation. The second portion gets added at the end of fermentation.
The third portion gets added three days after fermentation ends. Allow each dry hop addition to be in contact with the beer for two to three days, then remove.
https://byo.com/article/neipa-style-profile/ |
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|
One Eyed Pale
|
American Pale Ale
|
11 Gallons |
1.045 |
1.013 |
4.2 |
52.86 |
8.56 °L
|
258 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.48 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2019 1:07 PM |
| Notes: |
|
|
Goldenface
|
American Pale Ale
|
5.5 Gallons |
1.065 |
1.015 |
6.55 |
23.42 |
6.06 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 8:41 PM |
| Notes: |
|
|
Pale Frog
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.07 |
40.38 |
5.92 °L
|
258 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 7:36 PM |
| Notes: |
|
|
Coffee Porter
|
Brown Porter
|
26 Litres |
1.066 |
1.015 |
6.71 |
31.95 |
33.45 °L
|
258 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 8:44 PM |
| Notes: |
|
|
Session IPA
|
American Pale Ale
|
10 Gallons |
1.056 |
1.011 |
5.95 |
48 |
6.34 °L
|
258 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2019 7:26 PM |
| Notes: |
|
|
Motueka SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.13 |
34.98 |
4.03 °L
|
258 |
0 |
|
|
|
| Boil
Size: 6.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 1:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
930 Gallons |
1.047 |
1.012 |
4.59 |
44.08 |
5.14 °L
|
258 |
0 |
|
|
|
| Boil
Size: 930 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2018 10:56 PM |
| Notes: |
|
|
American Blonde 001
|
Blonde Ale
|
23 Litres |
1.057 |
1.012 |
5.8 |
22.64 |
4.68 °L
|
258 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2018 5:44 PM |
| Notes: |
|
|
Kolsch1
|
American Pale Ale
|
11 Gallons |
1.062 |
1.015 |
6.22 |
84.88 |
10.71 °L
|
258 |
0 |
|
|
Author:
|
|
nellakcim
|
|
| Boil
Size: 25.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2017 4:04 AM |
| Notes: |
|
|
|
|