All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Batch 008 Redux	Weissbier	5.5 Gallons	1.052	1.014	5.07	0	3.69 °L	262	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 11/26/2020 2:38 AM Notes:
Weissing Up On My Dunkels	Dunkles Weissbier	5.5 Gallons	1.052	1.013	5.16	14.9	22.3 °L	262	0
Author: QuailsandAles Boil Size: 6.92 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 7:22 PM Notes:
Awesome Recipe	Best Bitter	25 Litres	1.051	1.013	5	28.38	23.5 °L	262	0
Author: Boil Size: 31.27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 11:04 AM Notes:
Weizen Beer CHTMH (Fredderick M/Charles E	Weissbier	25 Litres	1.049	1.012	4.8	12.07	4.35 °L	262	0
Author: Boil Size: 30.82 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 2:03 AM Notes: 1.-Descanso Proteico a 58°C / y nos vamos a quedar a 53°C despues de aventar el grano los primeros 30 minutos 2.-Macerado a 65.5°C durante 60 min despues nos iremos a 75°C para el mash out 10 minutos 3.-Poner en estufa el agua de lavado a 77°C promedio + - 2°C 4.-Irse a hervor y enfriar en una temperatura de 20°C y 21°C 5.-Mandar a fermentador 5.1.-primeros 7 dias fermentaremos a 20°C (Sabor a platano/Clavo) 5.2.8vo dia a 15°C hasta el 12avo dia (hay que ver la cerveza de 4 a 7 dias)
Baverian Weissbier	Weissbier	20.8 Litres	1.048	1.012	4.68	12.88	3.25 °L	262	0
Author: Boil Size: 23.71 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 4:50 AM Notes:
Veteölet	Weissbier	85 Litres	1.048	1.006	5.59	23.62	3.77 °L	262	0
Author: Riiko Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 9:49 AM Notes:
Awesome Recipe	Weissbier	10 Gallons	1.052	1.007	5.86	10.03	4.15 °L	262	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2021 1:20 PM Notes:
Kaufman Weiss 2	Weissbier	11 Gallons	1.047	1.011	4.72	13.81	4.64 °L	262	0
Author: tkaufman Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 6:30 PM Notes:
Awesome Recipe	Ordinary Bitter	7.8 Litres	1.044	1.011	4.32	29.06	6.5 °L	262	0
Author: KKP Boil Size: 8.8 Litres Boil Time: 120 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 7:04 PM Notes:
EXP 001 - WEISSBIER	Weissbier	10 Gallons	1.056	1.014	5.46	17.56	4.55 °L	262	0
Author: Luke T Boil Size: 12.25 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 3:44 AM Notes:
TAG BESB 3 Aug 18	Strong Bitter	20.8 Litres	1.053	1.013	5.18	35.36	14.99 °L	262	0
Author: GruffEddie Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 10:43 AM Notes:
Veteöl	Weissbier	15 Litres	1.062	1.017	5.96	17.47	4.08 °L	262	0
Author: Dempa581 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 190.7 g Creation Date: 10/13/2020 6:59 AM Notes:
Hefenweizen - Passion Fruit Mango	Weissbier	5 Gallons	1.052	1.014	5.07	13.51	6.89 °L	262	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 12:16 AM Notes:
Awesome Recipe	Ordinary Bitter	5.5 Gallons	1.034	1.008	3.32	30.4	3.56 °L	262	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 1:33 PM Notes:
6월 일요일 4주 English Bitter	Strong Bitter	19 Litres	1.054	1.013	5.28	34.99	9.61 °L	262	0
Author: kickinbeer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 7:22 AM Notes:
Awesome Recipe	Weizenbock	20.8 Litres	1.071	1.018	7.01	15.27	15.51 °L	262	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 6:04 PM Notes:
Dunkel Weizen I	Dunkles Weissbier	5.25 Gallons	1.055	1.013	5.49	12.6	15.76 °L	262	1
Author: russtuff Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 0.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 11:46 PM Notes:
10A - Weissbier	Weissbier	20.8 Litres	1.047	1.007	5.28	10.25	3.48 °L	262	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 6:50 PM Notes:
Awesome Recipe	Dunkles Weissbier	6 Gallons	1.054	1.013	5.33	13.83	17.37 °L	262	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 8:00 AM Notes:
Dunkelweizen	Dunkles Weissbier	20 Litres	1.063	1.008	7.22	0	25.83 °L	262	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 9:06 AM Notes:
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