|
New Rhineland
|
Kölsch
|
5.5 Gallons |
1.057 |
1.013 |
5.69 |
19.53 |
15.37 °L
|
262 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 4:09 PM |
| Notes: |
|
|
Hel
|
Munich Helles
|
194 Litres |
1.044 |
1.006 |
4.94 |
21.83 |
5.74 °L
|
262 |
0 |
|
|
|
| Boil
Size: 200.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2024 2:21 AM |
| Notes: |
|
|
Spiritual Successor - Cold IPA
|
International Pale Lager
|
530 Gallons |
15.128 |
2.471 |
7.05 |
55.33 |
3.07 °L
|
262 |
0 |
|
|
|
| Boil
Size: 601.9 Gallons |
Boil Time: 90 |
Boil Gravity: 14.4 |
Efficiency: 88 |
Mash Thickness: 1.53 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 11:57 PM |
| Notes: |
|
|
Red Oak Clone
|
International Amber Lager
|
5.5 Gallons |
1.046 |
1.011 |
4.51 |
17.44 |
9.06 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 57 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 4:46 PM |
| Notes: |
|
|
Snow Hound Helles Bock
|
Helles Bock
|
5.5 Gallons |
1.07 |
1.011 |
7.79 |
31.03 |
7.68 °L
|
262 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 10:15 PM |
Notes: Brewed on 11/26/2023
A snowy day in Kansas!
|
|
|
Tmavé Speciální Pivo Attempt
|
Czech Dark Lager
|
25 Litres |
1.058 |
1.01 |
6.34 |
34.41 |
26.59 °L
|
262 |
0 |
|
|
|
| Boil
Size: 37.8 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 87 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2023 7:57 PM |
| Notes: |
|
|
FUNKIN FESTBIER 22
|
Festbier
|
4.5 Gallons |
1.05 |
1.014 |
4.72 |
21.45 |
5.18 °L
|
262 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2022 5:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
23 Litres |
1.052 |
1.009 |
5.61 |
0 |
4.39 °L
|
262 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2021 4:13 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
23 Litres |
1.051 |
1.012 |
5.11 |
0 |
4.07 °L
|
262 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 10:07 PM |
| Notes: |
|
|
H
|
Czech Premium Pale Lager
|
23 Litres |
1.052 |
1.009 |
5.63 |
20.01 |
3.1 °L
|
262 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 150.7 g |
Creation
Date: 10/26/2020 11:06 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.049 |
1.011 |
4.93 |
27.94 |
3.64 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2018 5:43 PM |
Notes: Recipe source:
http://www.alternativecommutepueblo.com/2016/12/nhc-2016-kolsch.html |
|
|
Amber Pils
|
International Amber Lager
|
5.75 Gallons |
1.043 |
1.01 |
4.38 |
42.77 |
16.38 °L
|
262 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 100 |
Boil Gravity: 1.037 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 4:20 PM |
Notes: mash grav: 1.072
mash pH: 5.8
OG: 1.043
FG: 1.010
Final pH: 4.6 |
|
|
VOX
|
International Pale Lager
|
550 Gallons |
11.998 |
1.985 |
5.4 |
29.58 |
3.33 °L
|
262 |
0 |
|
|
|
| Boil
Size: 620 Gallons |
Boil Time: 80 |
Boil Gravity: 10.7 |
Efficiency: 85 |
Mash Thickness: 1.42 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2020 7:03 PM |
| Notes: |
|
|
Festbier V1
|
International Pale Lager
|
5 Gallons |
1.053 |
1.012 |
5.34 |
33.07 |
11.45 °L
|
262 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 10:24 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
48 Litres |
1.043 |
1.011 |
4.19 |
0 |
2.84 °L
|
262 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 1:14 PM |
| Notes: |
|
|
Hoppy Isolation
|
Munich Helles
|
5 Gallons |
1.054 |
1.011 |
5.66 |
21.79 |
7.04 °L
|
262 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 9:29 PM |
| Notes: |
|
|
Shanmann Lager
|
International Amber Lager
|
5.5 Gallons |
1.045 |
1.007 |
5.04 |
17.34 |
11.83 °L
|
262 |
0 |
|
|
Author:
|
|
herrmannbrau@gmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 69 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2019 4:59 AM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
5 Gallons |
1.057 |
1.013 |
5.78 |
23.86 |
4.1 °L
|
262 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 5:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Premium Pale Lager
|
5 Gallons |
1.106 |
1.023 |
10.93 |
10.3 |
3.57 °L
|
262 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 38 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 11:44 PM |
| Notes: |
|
|
2018 Bohemian R-Hopsody
|
Czech Premium Pale Lager
|
10 Gallons |
1.055 |
1.013 |
5.52 |
45.25 |
3.82 °L
|
262 |
0 |
|
|
Author:
|
|
eckertsbrew
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 6:07 PM |
| Notes: |
|
|
|
|