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Ironwood IPA #1
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.015 |
7.23 |
39.94 |
4.48 °L
|
273 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/9/2020 3:46 PM |
| Notes: |
|
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Sassy Pants
|
Mixed-Style Beer
|
5 Gallons |
1.065 |
1.014 |
6.81 |
9.14 |
2.28 °L
|
273 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: -2.5 oz |
Creation
Date: 5/23/2025 2:10 AM |
Notes: Experimental Alcoholic Root Beer
Clean sweet neutral base with post fermentation Root Beer profile flavoring.
Lactose for back sweetening.
Be careful to not back sweeten with a fermentable sugar if priming for bottle conditioning. |
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Big Feb DDH IPA
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Specialty IPA: New England IPA
|
20.8 Litres |
1.064 |
1.015 |
6.38 |
26.69 |
4.7 °L
|
273 |
0 |
|
|
|
| Boil
Size: 26.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 0.74 bar |
Creation
Date: 3/29/2022 8:27 AM |
| Notes: |
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TJ The Juice
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.017 |
6.51 |
0 |
6.51 °L
|
273 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/30/2021 9:43 AM |
| Notes: |
|
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Ikivihanta 2.0
|
Winter Seasonal Beer
|
20 Litres |
1.05 |
1.01 |
5.28 |
34.31 |
19.33 °L
|
273 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2021 7:22 PM |
| Notes: |
|
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On A Whim
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.053 |
1.013 |
5.21 |
56.99 |
4.19 °L
|
273 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 4:03 PM |
| Notes: |
|
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Neipa CMS 1.0
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Specialty IPA: New England IPA
|
20.8 Litres |
1.069 |
1.019 |
6.63 |
72.85 |
6.78 °L
|
273 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 3:23 PM |
| Notes: |
|
|
Hazy Mosaic (draft)
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.33 |
87.71 |
6.21 °L
|
273 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 4:44 PM |
| Notes: |
|
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MANBREW Hazy
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Specialty IPA: New England IPA
|
12 Gallons |
1.069 |
1.016 |
6.86 |
24.4 |
4.66 °L
|
273 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 1:41 AM |
| Notes: |
|
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Bewdog Citra
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.093 |
1.022 |
9.3 |
11.05 |
12.77 °L
|
273 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 136.3 g |
Creation
Date: 5/13/2020 2:39 PM |
| Notes: |
|
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Comb-Over NEIPA
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Specialty IPA: New England IPA
|
23 Litres |
1.057 |
1.017 |
5.32 |
156.78 |
4.51 °L
|
273 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2019 12:53 PM |
| Notes: 250 g Demerara suger to be added 15 left in boil. |
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Green Clone
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Specialty IPA: New England IPA
|
25 Litres |
1.067 |
1.017 |
6.52 |
71.2 |
5.72 °L
|
273 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 2:29 PM |
| Notes: |
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Lights Out
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.073 |
1.012 |
8.08 |
44 |
6.48 °L
|
273 |
0 |
|
|
Author:
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Scott23
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: -2.8 oz |
Creation
Date: 2/14/2020 3:14 AM |
| Notes: |
|
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First NEIPA
|
Specialty IPA: New England IPA
|
3 Gallons |
1.064 |
1.017 |
6.17 |
19.27 |
4.16 °L
|
273 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 9:18 PM |
| Notes: |
|
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NEIPA
|
Specialty IPA: New England IPA
|
27 Litres |
1.065 |
1.016 |
6.45 |
0 |
4.53 °L
|
273 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2020 5:21 PM |
| Notes: |
|
|
Røket Dobbel
|
Specialty Smoked Beer
|
20.8 Litres |
1.064 |
1.015 |
6.51 |
32.92 |
7.67 °L
|
273 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.77 bar |
Creation
Date: 12/12/2019 8:33 AM |
| Notes: |
|
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Medusa MaSH Up
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Specialty IPA: New England IPA
|
5 Gallons |
1.075 |
1.017 |
7.54 |
39.32 |
5.01 °L
|
273 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 10/4/2019 5:34 PM |
| Notes: |
|
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Help A 2
|
Specialty IPA: New England IPA
|
42 Litres |
1.05 |
1.014 |
4.76 |
0 |
6.51 °L
|
273 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2019 1:21 PM |
| Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.063 |
1.015 |
6.28 |
58.27 |
4.9 °L
|
273 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/19/2019 1:43 AM |
| Notes: whirlpoll 160/180 |
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No Light Escapes
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Specialty IPA: New England IPA
|
20 Litres |
1.071 |
1.014 |
7.51 |
0 |
5.59 °L
|
273 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 10 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2019 9:45 AM |
| Notes: |
|
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