|
Awesome Recipe
|
Czech Amber Lager
|
25 Litres |
1.046 |
1.012 |
4.57 |
0 |
6.25 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2022 7:59 AM |
| Notes: |
|
|
31. Mein Varter 01/09/23
|
International Pale Lager
|
24 Litres |
1.045 |
1.009 |
4.66 |
24.57 |
3.52 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2024 5:23 PM |
| Notes: |
|
|
Naptoberfest 2
|
Festbier
|
39 Gallons |
13.81 |
2.262 |
6.19 |
11.82 |
4.09 °L
|
278 |
2 |
|
|
|
| Boil
Size: 42 Gallons |
Boil Time: 90 |
Boil Gravity: 12.9 |
Efficiency: 83.5 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 3:37 PM |
| Notes: |
|
|
Juniper Wheat W/Maple Water (1gallon)
|
American Wheat Beer
|
1.5 Gallons |
1.03 |
1.007 |
3.04 |
44.3 |
2.67 °L
|
278 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2024 8:34 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
548 Gallons |
1.039 |
1.007 |
4.26 |
5.61 |
4.27 °L
|
278 |
0 |
|
|
|
| Boil
Size: 567 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2023 2:07 AM |
| Notes: |
|
|
Demo
|
Munich Helles
|
5 Gallons |
1.112 |
1.028 |
11.01 |
30.03 |
50 °L
|
278 |
0 |
|
|
|
| Boil
Size: 6.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 9/4/2023 9:38 PM |
| Notes: |
|
|
Munich Helles (split Batch 2)
|
Munich Helles
|
21 Litres |
1.051 |
1.011 |
5.23 |
25.77 |
4.12 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 8:07 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.049 |
1.01 |
5.2 |
17.8 |
4.86 °L
|
278 |
1 |
|
|
|
| Boil
Size: 6.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2023 2:55 PM |
| Notes: |
|
|
Base American Wheat #1
|
American Wheat Beer
|
4 Gallons |
1.05 |
1.012 |
5.05 |
14.23 |
5.77 °L
|
278 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 1.9 oz |
Creation
Date: 11/10/2022 5:35 AM |
| Notes: |
|
|
Watermelon Hefe 2
|
American Wheat Beer
|
9.25 Gallons |
1.062 |
1.016 |
5.98 |
25.07 |
3.93 °L
|
278 |
0 |
|
|
Author:
|
|
mascervesa
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2022 3:20 PM |
| Notes: Juice watermelon to attain one to one and a half gallons, add after three days when fermentation slows down. |
|
|
Awesome Recipe
|
German Pils
|
2000 Litres |
1.05 |
1.008 |
5.4 |
0 |
3.64 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 5:07 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
50 Litres |
1.054 |
1.013 |
5.34 |
30.75 |
10.11 °L
|
278 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2021 7:06 PM |
| Notes: |
|
|
Burn In Helles (My House, My Rules, Maibock)
|
Helles Bock
|
5.5 Gallons |
1.068 |
1.018 |
6.49 |
13.43 |
13.74 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/25/2021 1:53 AM |
| Notes: |
|
|
Paper Bag
|
Munich Helles
|
5.5 Gallons |
1.059 |
1.017 |
5.52 |
19.56 |
6.99 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2020 2:58 PM |
| Notes: |
|
|
German Pilsner
|
Czech Pale Lager
|
10 Litres |
1.058 |
1.01 |
6.29 |
21.88 |
4.58 °L
|
278 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2020 1:36 PM |
| Notes: |
|
|
Ležiak 11°
|
Czech Pale Lager
|
27 Litres |
1.044 |
1.013 |
4.11 |
25.41 |
4.56 °L
|
278 |
0 |
|
|
Author:
|
|
Rodina
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 8:07 AM |
| Notes: |
|
|
American Green Ale
|
American Wheat Beer
|
44 Litres |
1.051 |
1.012 |
5.1 |
24.7 |
4.23 °L
|
278 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2020 7:03 PM |
| Notes: |
|
|
Mimi
|
American Wheat Beer
|
21 Litres |
1.047 |
1.009 |
5.04 |
15.65 |
4.04 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2020 10:15 PM |
| Notes: |
|
|
Plnumber2
|
Czech Pale Lager
|
50 Litres |
1.053 |
1.014 |
5.08 |
26.63 |
3.32 °L
|
278 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 6:53 PM |
| Notes: |
|
|
Münchner Mittel
|
Munich Helles
|
52 Litres |
1.048 |
1.008 |
5.31 |
42.29 |
10.01 °L
|
278 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 9:51 AM |
| Notes: |
|
|
|
|