| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 50 lb | Weyermann - Pilsner |
$ 0.94 / lb $ 47.00 |
36 | 1.5 | 79.4% |
| 5 lb | Weyermann - Carafoam |
$ 1.01 / lb $ 5.05 |
34.5 | 2.2 | 7.9% |
| 3 lb | Dingemans - Biscuit |
$ 1.03 / lb $ 3.09 |
34.5 | 22 | 4.8% |
| 5 lb | Weyermann - Vienna Malt | 37 | 3.5 | 7.9% | |
| 63 lbs / $ 55.14 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 5 oz | Saaz | Pellet | 3.5 | Boil | 10 min | 3.04 | 50% | |
| 5 oz | Tettnang |
$ 21.08 / oz $ 105.40 |
Pellet | 4 | Boil | 45 min | 8.79 | 50% |
| 10 oz / $ 105.40 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 22 gal | Strike | 154 °F | 152 °F | 45 min | |
| 26 gal | Sparge | 170 °F | -- | -- | |
|
Starting Mash Thickness:
1.3 qt/lb |
|||||
| CO2 Level: 2.47 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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