|
Amber Lager
|
American Lager
|
10.25 Gallons |
1.047 |
1.009 |
4.97 |
39.23 |
7.71 °L
|
476 |
0 |
|
|
|
| Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2019 6:53 PM |
| Notes: |
|
|
Gutsche Blond One
|
Cream Ale
|
10 Gallons |
1.066 |
1.013 |
7.02 |
27.09 |
7.73 °L
|
476 |
1 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 9:12 PM |
| Notes: |
|
|
Asian Lager
|
International Pale Lager
|
27.25 Litres |
1.046 |
1.011 |
4.48 |
24.11 |
2.43 °L
|
476 |
0 |
|
|
Author:
|
|
Darren0101@gmail.com
|
|
| Boil
Size: 29.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 7/9/2022 6:25 PM |
| Notes: |
|
|
BriarWolf
|
Fruit Beer
|
93 Gallons |
1.053 |
1.014 |
5.09 |
12.83 |
3.35 °L
|
476 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2022 4:20 PM |
| Notes: |
|
|
American Wheat Beer 4
|
American Wheat Beer
|
25 Litres |
1.054 |
1.012 |
5.5 |
21.84 |
5.95 °L
|
476 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2021 7:16 AM |
| Notes: brewed 14.02.2021 |
|
|
Airwaves IPL From Flying Dog
|
International Pale Lager
|
5.5 Gallons |
1.073 |
1.019 |
6.98 |
52.68 |
6.31 °L
|
476 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2021 3:25 PM |
| Notes: Taken from Flyingdogbrewery.com they say .5oz of Centennial @30 for 35 IBU's which doesn't make any sense to me so I'm using some Columbus @60 as well. They sate the IBU of the beer is 52, but they also listed 2778 as their yeast which doesn't exist, and say that 10lb of Marris Otter will get me 7.4% |
|
|
Cervecita
|
American Light Lager
|
585 Litres |
1.041 |
1.007 |
4.49 |
0 |
3.86 °L
|
476 |
0 |
|
|
|
| Boil
Size: 630 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2020 10:50 PM |
| Notes: |
|
|
Dream Team Cream
|
Cream Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.8 |
13.9 |
5.37 °L
|
476 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 10:14 PM |
| Notes: |
|
|
Pumpkin Saison
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.056 |
1.012 |
5.8 |
20.68 |
7.31 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 4:05 PM |
| Notes: |
|
|
Pete's Blue Ribbon
|
American Lager
|
5 Gallons |
1.044 |
1.009 |
4.51 |
10.14 |
3.77 °L
|
476 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 4:12 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
45 Litres |
1.054 |
1.013 |
5.31 |
10.6 |
4.78 °L
|
476 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2017 6:32 PM |
| Notes: |
|
|
Mead
|
Dry Mead
|
4.4 Gallons |
1.086 |
1.001 |
11.13 |
0 |
3.92 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 3:03 AM |
Notes: 2 packets Lalvin 71-B dry yeast
14 grams Fermaid-O
12.5 grams Go-Ferm
|
|
|
Table Beer
|
American Light Lager
|
21 Litres |
1.036 |
1.009 |
3.56 |
32.53 |
4.89 °L
|
476 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 9:53 AM |
| Notes: |
|
|
Delta - English Barley Wine
|
English Barleywine
|
20 Litres |
1.099 |
1.021 |
10.26 |
74.87 |
20.74 °L
|
476 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 5:52 PM |
| Notes: |
|
|
Wheat With Fruit
|
American Wheat Beer
|
5.5 Gallons |
1.044 |
1.011 |
4.45 |
16.5 |
6.39 °L
|
476 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 11:29 PM |
| Notes: Added a camden tablet to sparge water. |
|
|
Dungan Brew #1
|
American Light Lager
|
5.5 Gallons |
1 |
1 |
0.02 |
0 |
0 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2018 4:28 AM |
| Notes: |
|
|
Blueberry Doughboys IPA
|
Fruit Beer
|
5 Gallons |
1.058 |
1.011 |
6.11 |
62.35 |
12.58 °L
|
476 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: h |
Priming Amount: N/A |
Creation
Date: 8/15/2018 6:30 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.054 |
1.013 |
5.31 |
0 |
8.83 °L
|
476 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 8:15 PM |
| Notes: |
|
|
Pilsner
|
American Lager
|
25 Litres |
1.049 |
1.007 |
5.49 |
19.92 |
3.27 °L
|
476 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: keg |
Priming Amount: 19l |
Creation
Date: 5/10/2018 1:25 PM |
| Notes: |
|
|
Summer Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.013 |
4.96 |
31.64 |
4.09 °L
|
476 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2018 6:53 PM |
| Notes: |
|
|
|
|