All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA 1	American IPA	23 Litres	1.06	1.013	6.15	50.38	5.05 °L	479	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 10:22 PM Notes:
Rosy Roads Stout	Imperial Stout	5.5 Gallons	1.086	1.028	7.62	39.84	36.94 °L	479	0
Author: Trojan Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.3 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 12:30 PM Notes: This profile is for the no-sparge method. If you are using a sparge method, you will need to increase efficiency and volumes accordingly. For 240V operation increase boiloff rate to 1 gal/hr at 100% power, or run at 60% power for similar boil off rate at 120V operation.
Pliny The Elder Clone	American IPA	11 Gallons	1.07	1.012	7.51	168.92	5.97 °L	479	1
Author: Happy Times brewers Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 4:54 PM Notes:
Mango Shake	American IPA	23 Litres	1.064	1.022	5.59	27.13	6.11 °L	479	0
Author: hoongky Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 4:15 AM Notes:
Ohu!!	American IPA	20 Litres	1.055	1.014	5.47	56.44	6.12 °L	479	1
Author: Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 100.1 g Creation Date: 12/29/2019 9:25 AM Notes: Our first homebrew. American IPA, Single Malt (Maris Otter Pale)/Single Hop (Amarillo, 7,4 % AA). Equipment: Klarstein Beerfest mash tun-boiler + 2 buckets and stuff. No bag used, mash tun low filters.
Citrus State V.2(PS#106)	American IPA	36 Gallons	15.242	2.977	6.63	61.84	4.18 °L	479	1
Author: brandonbahula@hotmail.com Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 14 Efficiency: 75.5 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 10/14/2019 3:46 PM Notes:
Sunday Session Ipa	American IPA	10 Litres	1.05	1.009	5.35	47.46	5.96 °L	479	0
Author: morusd Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 2:07 PM Notes:
Kveik Hothead	American IPA	6 Gallons	1.05	1.009	5.37	52.75	10.53 °L	479	0
Author: CarbondaleBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 13.36 psi Creation Date: 9/1/2019 7:50 PM Notes:
All Seeing Warthog IPA *	American IPA	6 Gallons	1.058	1.011	6.12	118.58	5.96 °L	479	0
Author: krillz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 9:41 PM Notes: hitting about 1.060 preboil gravity
Resilience IPA Clone	American IPA	5.25 Gallons	1.062	1.014	6.25	76.47	10.86 °L	479	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 7:55 PM Notes:
Kat Dog IPA	American IPA	18 Litres	1.035	1.008	3.59	60.55	7.93 °L	479	0
Author: danilobrewersfriend Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2017 6:42 PM Notes:
Nvu Clone Try 2	American IPA	5 Gallons	1.073	1.012	8.11	174.43	8.05 °L	479	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 7:24 PM Notes:
Mr Nelson	American IPA	54 Litres	1.062	1.011	6.64	60.26	10.94 °L	479	0
Author: PeddyOfficer Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 4:56 PM Notes: Avkok: 5l/t Volum: 55l som start. Minus 12 i malt + 14 i skylling. 57l til kok x 1,04 gir ca 59l til kok. 5l fordamper. Sluttvolum 54l. Mesk: CaSO4: 22g CaCO3: 5,5g NaHCO3: 5,5g Skylling: CaSO4: 6g
Hopilingus Ipa	American IPA	11.5 Gallons	1.071	1.016	7.21	70.14	7.46 °L	479	0
Author: dhainsworth Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 3:58 PM Notes:
Maple Sap Oatmeal Raisin Stout	Imperial Stout	5 Gallons	1.097	1.021	9.9	49.03	50 °L	479	0
Author: Kleczd65 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Corn Sugar Priming Amount: 3.3oz Creation Date: 3/11/2019 5:13 PM Notes: 90 minute boil 8 oz Cocoa Powder at last 10 minutes of boil ****Toast 8 oz of oats before mash (bake at 300 for 15, mix, 15 more**** ***Step mash grains at 121F for 20 minutes then raise to 130F for 15 minutes. Raise temp to 152F for 45 minutes.*** Soak raisins and cinnamon in whiskey for 48 hours prior to adding to secondary. **Rack onto Raisins and Cinnamon.
Fruity Horizon	American IPA	25 Litres	1.066	1.012	7.09	60.34	10.36 °L	479	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 4:00 PM Notes:
Che Che IPA	American IPA	35 Gallons	1.06	1.013	6.2	74.3	4.5 °L	479	1
Author: Cerveza Bruer Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 8:21 PM Notes: Se utiliza Slurry de levadura American I BSI
Full Growth	American IPA	5.5 Gallons	1.062	1.02	5.54	90.21	5.8 °L	479	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 50 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 4:57 AM Notes: FWH is removed with hot break. utilization is lower than calculated.
Something Amazing	American IPA	5.5 Gallons	1.057	1.014	5.71	47.09	7.35 °L	479	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2018 10:58 PM Notes:
SMASH Do Caboclo	American IPA	21 Litres	1.043	1.004	5.07	20.67	3.58 °L	479	0
Author: Canaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 11:02 AM Notes:
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