|
Blondinebier
|
Blonde Ale
|
5 Gallons |
1.027 |
1.006 |
2.72 |
18.88 |
4.56 °L
|
780 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: Corn Sugar |
Priming Amount: 5 oz. |
Creation
Date: 6/28/2018 3:49 PM |
| Notes: |
|
|
Hooper's Old Peculier Mk3b
|
Old Ale
|
11 Litres |
1.061 |
1.016 |
6.21 |
15.05 |
32.68 °L
|
780 |
0 |
|
|
|
| Boil
Size: 13.62 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: demarara |
Priming Amount: 28.1 g |
Creation
Date: 2/16/2022 4:38 PM |
| Notes: Trying some wheat and dextrin malt for a bit more body & head retention. |
|
|
Late Hoppin IPA
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.61 |
33.18 |
6.93 °L
|
780 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2021 7:24 PM |
| Notes: |
|
|
Zamba Juice
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.016 |
5.29 |
48.69 |
3.98 °L
|
780 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 16.64 psi |
Creation
Date: 8/1/2021 4:11 PM |
| Notes: |
|
|
This Is The Way Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.041 |
1.009 |
4.2 |
45.11 |
4.78 °L
|
780 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3/4 cup |
Creation
Date: 12/21/2019 9:03 PM |
Notes: my spur-of-the-moment/fit-of-whimsy SMaSH beer recipe, thunk up while surfing the virtual aisles at Maryland Homebrew.
Since Falconer's Flight is a blend of Northwest hops, this is less a SMaSH beer and more of an "easy to brew" beer due to the simple list of ingredients.
If there is a style associated with this, it is Pale Ale. Hoping this will be a pleasant session beer for the snowy devastation that awaits us.
bottled: Wednesday, January 8, 2020
priming: 3/4 cup corn sugar in 2 cups boiled water
yield: 50 bottles
color: golden, approximately 5 SRM
ABV: 3.8%
taste: earthy, bitter, a little spice
crowns: orange |
|
|
Australian Pale Ale
|
American Pale Ale
|
10 Litres |
1.046 |
1.008 |
5.07 |
32 |
5.08 °L
|
780 |
3 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 1:34 PM |
| Notes: |
|
|
Centennial Cascade Falconers Flight 7c Simcoe Pale Ale 19
|
American Pale Ale
|
5.75 Gallons |
1.054 |
1.014 |
5.3 |
40.08 |
6.89 °L
|
780 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 12:39 PM |
Notes: mash: 152-153
ph: 5.2
sparge: 166
og: 1.060
fg: 1.013 - 6.2% |
|
|
Grapefruit Pale Ale
|
American Pale Ale
|
5 Gallons |
1.069 |
1.016 |
6.97 |
67.54 |
12.63 °L
|
780 |
3 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 1:16 AM |
| Notes: |
|
|
Summer Honey Ale
|
Blonde Ale
|
6 Gallons |
1.042 |
1.008 |
4.51 |
23.12 |
6.64 °L
|
780 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 4:39 PM |
| Notes: Mash in, single infusion, sparge optional. The grain absorbed 1.5 Gallons of liquid, so a 1.5 gallon sparge would get you to the pre-boil volume. |
|
|
Billiam
|
American Brown Ale
|
5 Gallons |
1.052 |
1.012 |
5.27 |
29.18 |
24.57 °L
|
780 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 3:03 AM |
| Notes: |
|
|
Zermber Durst
|
American Pale Ale
|
5.5 Gallons |
1.067 |
1.018 |
6.38 |
58.85 |
8.37 °L
|
780 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2016 6:57 PM |
| Notes: |
|
|
Session NEPA
|
American Pale Ale
|
15 Litres |
1.044 |
1.008 |
4.71 |
27.64 |
4.71 °L
|
780 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2018 5:23 PM |
| Notes: |
|
|
HubStub
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.17 |
10.4 |
5.15 °L
|
780 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2018 4:27 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
21 Litres |
1.056 |
1.013 |
5.7 |
47.04 |
6.06 °L
|
780 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2017 11:53 PM |
| Notes: |
|
|
It's A Wonderful Life
|
Wee Heavy
|
5.5 Gallons |
1.081 |
1.02 |
7.93 |
26.84 |
29.1 °L
|
780 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2017 11:59 AM |
| Notes: |
|
|
English Barleywine (2)
|
English Barleywine
|
5.75 Gallons |
1.099 |
1.03 |
9.05 |
45.83 |
23.06 °L
|
780 |
0 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 69 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2017 4:12 AM |
| Notes: |
|
|
Pønk IPA
|
American Pale Ale
|
50 Litres |
1.054 |
1.01 |
5.85 |
40 |
5.14 °L
|
780 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: 3.108 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.3 ° C |
Priming Method: Forced Carbonation |
Priming Amount: Keg with 86,48 KPA |
Creation
Date: 5/17/2017 6:19 AM |
| Notes: |
|
|
Trinity
|
American Pale Ale
|
20 Litres |
11.959 |
2.607 |
4.99 |
34.62 |
5.83 °L
|
780 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 75 |
Mash Thickness: 5.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2017 7:49 AM |
| Notes: Cascade + Citra + Amarillo = Trinity |
|
|
California Common
|
California Common
|
12 Gallons |
1.052 |
1.016 |
4.75 |
43.31 |
9.81 °L
|
780 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2016 7:47 PM |
| Notes: |
|
|
Castor APA
|
American Pale Ale
|
28 Litres |
1.045 |
1.01 |
4.64 |
38.49 |
5.81 °L
|
780 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 50 |
Boil Gravity: 1.07 |
Efficiency: 60 |
Mash Thickness: 25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2016 11:11 PM |
| Notes: |
|
|
|
|