All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.072	1.014	7.57	25.98	4.89 °L	5	0
Author: Fernside Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 12:26 AM Notes:
170	No Profile Selected	550 Litres	1.051	1.01	5.42	28.6	15.85 °L	5	0
Author: okei Boil Size: 625.48 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 9:12 AM Notes:
Mayday	Ordinary Bitter	70 Litres	1.04	1.009	4.04	30.38	7.2 °L	4	0
Author: tensheds Boil Size: 83.12 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 4:39 PM Notes:
Pale Ale - Cascade/Centennial	American Pale Ale	25 Litres	1.051	1.009	5.43	34.53	4.72 °L	4	0
Author: The Loddon Valley Brewer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.5 bar Creation Date: 1/2/2025 7:09 PM Notes: A classic American style Pale Ale. The Centennial hops really shine in this recipe.
Fruity Summer	Specialty IPA: New England IPA	12 Litres	1.05	1.012	5.03	28.34	4.8 °L	4	0
Author: Boil Size: 17.82 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 6/20/2025 6:59 PM Notes:
Awesome Recipe	No Profile Selected	9 Litres	1.052	1.013	5.13	0	7.55 °L	4	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 8:00 PM Notes:
Orange American Wheat	American Wheat Beer	4.5 Litres	1.046	1.01	4.73	25.68	3.21 °L	2	0
Author: Ashwood Brewing Boil Size: 6.5 Litres Boil Time: 45 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 7:20 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.086	1.017	9	0	6.93 °L	1	0
Author: davidt Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 9:29 AM Notes:
Awesome Recipe	Brett Beer	23 Litres	1.029	1.005	3.08	0	6.33 °L	1	0
Author: Boil Size: 30.13 Litres Boil Time: 75 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 10:06 AM Notes:
Brea	Imperial Stout	21 Litres	1.076	1.015	8.11	48.19	50 °L	1	0
Author: Mikaelo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 7:04 PM Notes:
Blind	Blonde Ale	21 Litres	1.054	1.01	5.77	8.33	4.11 °L	1	0
Author: Mikaelo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 7:18 PM Notes:
Pozzillo Weiss	Weissbier	25 Litres	1.055	1.011	5.83	8.21	4.24 °L	0	1
Author: Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 5.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 5/17/2025 1:05 PM Notes: Postboiling OG 1035-1040 Per 20l 11g di lievito
Pozzillo Mead	Semi-Sweet Mead	20 Litres	1.076	1.011	8.43	0	11.32 °L	0	0
Author: Boil Size: 24.73 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 86 Mash Thickness: 5.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 6/16/2025 4:45 PM Notes: We don't boil water . We assume water is sanified For 20l of mead use about 0.4g/l x20 l =8g of yeast it should be mixed with 10 ml /g of water at a 35-40C , pitch after 1 minute in the fermenter
Summer Cream Ale	Cream Ale	6.5 Gallons	1.053	1.013	5.18	0	3.62 °L	0	0
Author: GordonC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 8:12 PM Notes:
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