All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Back To The HeavyWee Jam	Wee Heavy	5.5 Gallons	1.083	1.021	8.11	35.3	18.34 °L	192	0
Author: Nyquist's Limit Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 1/13/2024 8:50 PM Notes: Boiled 90m as my boil-off rate is ~1gallon/hour
Country Ale	Strong Bitter	5.5 Gallons	1.055	1.015	5.33	51.84	13.02 °L	192	0
Author: BryanMaloney Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 1.9 oz Creation Date: 7/18/2025 5:27 PM Notes: The "DME" priming is a placeholder. I actually prime this with 2 cups of reserved frozen wort. Goal is still low carbonation.
More Beer Nut Brown Ale On Braumeister	British Brown Ale	7 Gallons	1.048	1.011	4.77	0.29	17.19 °L	192	0
Author: SeanClinton Boil Size: 9.64 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 10:26 PM Notes:
Cherry Boom	Sweet Stout	45 Litres	1.061	1.017	5.71	25.52	34.3 °L	192	3
Author: La traficalina Boil Size: 59.47 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 8:11 AM Notes:
Brown Shoes, Brown Belt V3.0	British Brown Ale	6 Gallons	1.055	1.014	5.46	23.44	17.54 °L	192	2
Author: Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 7:52 PM Notes:
Dusky Grouse Golden Ale	British Golden Ale	7.75 Gallons	1.046	1.011	4.58	38.47	5.2 °L	192	1
Author: Cedar Hollow Brewing Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.12 psi Creation Date: 2/8/2025 11:37 PM Notes:
Maybe RED	Irish Red Ale	12 Litres	12.758	3.174	5.14	20.11	12.87 °L	192	0
Author: MrMrooz Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 11:06 PM Notes:
BEST DARK ALE	British Strong Ale	36 Litres	1.02	1.005	2	0	2.33 °L	192	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2024 5:38 AM Notes:
ELP Irish Red	Irish Red Ale	50 Litres	1.051	1.01	5.35	24.63	22.26 °L	192	0
Author: Gio V Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 2:12 PM Notes:
Apa Clandestino	American Pale Ale	25 Litres	1.099	1.025	9.7	0	36.82 °L	192	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 4:01 PM Notes:
Unknown 1	American Pale Ale	10 Gallons	1.074	1.018	7.33	58.88	7.81 °L	192	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 9:44 PM Notes: 1oz whirlfloc 1gram zinc
Rice Mosaic Ale	Blonde Ale	5.5 Gallons	1.047	1.008	5.08	11.4	2.77 °L	192	0
Author: TR-Brew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 5:52 PM Notes:
IRISH RED	Irish Red Ale	8.5 Litres	1.048	1.011	4.87	26.94	13.07 °L	192	0
Author: Boil Size: 12.79 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 10/17/2023 9:46 AM Notes: Equipo 2 ollas y bolsa: en una macerado, en otra lavado. Tratamiento con sales al total del agua. Tratamiento con ácido fosforico al 75% por separado al agua de macerado y lavado. Ph macerado objetivo: 5,4 (por malt bill: 0,43ml, por beer color: 0ml) no sé por qué al final queda 5,56... Maceración único escalón beta y alfa 65º 70m, inactivación 77º 10m. Agua total 12,79 L; Pérdida teórica: 1,84 L grano + 2,12 L hervor (20%) + 0,33 L torbellino = 8,5 L a fermentar. Starter: 500ml (final de hervor) + 50g DME + 3,6g lev seca, sin agitador alcanza (seguro para lev seca con rango teorico de entre 10 - 20 B de cel/g : 0,6 - 0,9 Mcel/ml/ºP).
Natalietas Barley Wine	English Barleywine	20.8 Litres	1.097	1.027	9.24	35.21	21.88 °L	192	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BelgianCandySyrup Priming Amount: 61.9 g Creation Date: 10/4/2023 6:53 PM Notes:
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.013	5.1	49.09	9.65 °L	192	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2023 5:24 PM Notes:
Redsistencia	Irish Red Ale	30 Gallons	1.046	1.012	4.55	19.34	9.66 °L	192	0
Author: juanlopv Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 1:57 PM Notes:
Retriever	Blonde Ale	5.5 Gallons	1.035	1.009	3.48	0	2.76 °L	192	0
Author: Justin Edwards Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/13/2023 12:07 PM Notes:
Awesome Recipe	Blonde Ale	45 Litres	1.045	1.011	4.41	26.97	3.94 °L	192	0
Author: nyultej Boil Size: 51.52 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 10:59 AM Notes:
Headache IPA	American Pale Ale	25 Litres	1.053	1.011	5.51	40.05	6.8 °L	192	1
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2023 5:09 PM Notes:
Breskt Humlasull	Strong Bitter	50 Litres	13.328	3.183	5.45	47.23	9.08 °L	192	0
Author: Samlagið Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 3/15/2023 7:17 PM Notes:
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