All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Märzen	7 Gallons	1.02	1.005	1.95	0	1.77 °L	206	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 5:49 AM Notes:
Plevna Pils	German Pils	4.8 Gallons	1.054	1.012	5.6	26.39	5.1 °L	206	0
Author: Boil Size: 5.61 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 8.22 psi Creation Date: 6/19/2025 6:18 PM Notes:
Smoked Helles 5.5 Gal	Munich Helles	5.5 Gallons	1.051	1.011	5.28	18.65	4.11 °L	206	1
Author: Dustydust Boil Size: 7.38 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 11:23 PM Notes: 5.4 mash pH, Acidify post boil to 5.1 pH Add 2 ml acid at flameout perform primary at 50 F until fermentation starts to taper. Slowly ramp up to 63 for diacetyl rest and let at 63 for a few days. Slowly chill down to 48 before kegging and storing in fridge, then moving to lager fridge. lager 4-8 weeks at 29-30 F
Malincky Malarkey	Scottish Light	5.5 Gallons	1.038	1.009	3.85	15.56	10.74 °L	206	0
Author: Apisgallus Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 9:03 PM Notes:
Timothy Taylor Landlord Clone	Best Bitter	3 Gallons	1.054	1.012	5.56	30.31	9.29 °L	206	0
Author: Semper Sitientum Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 11/30/2024 2:45 AM Notes: Cool wort to 66-68 and pitch yeast. When fermentation is within 5 points of FG, raise temp to 70-72 and let finish. Clearzyme used to reduce gluten
Paducah	Strong Bitter	6 Gallons	1.045	1.008	4.84	46.97	13.76 °L	206	0
Author: elaplant74 Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 9/27/2024 6:04 PM Notes:
Jesse's Dark Mild For Wedding	Dark Mild	17.5 Gallons	1.059	1.014	5.93	15.57	28.4 °L	206	0
Author: UNDERGROUND Boil Size: 19.11 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 1:12 PM Notes:
Helles Yasss	Helles Bock	5.5 Gallons	1.056	1.012	5.73	24.88	7.69 °L	206	1
Author: Boil Size: 8.42 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2024 1:46 AM Notes:
Dopple For Days	Doppelbock	3.5 Gallons	1.073	1.012	7.91	24.56	15.46 °L	206	0
Author: Buckeye BrewCraft Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 5:35 PM Notes:
Evil Twin Wheat Beer	Weissbier	30 Gallons	15.349	2.337	7.02	13.24	34 °L	206	0
Author: Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 14.9 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2024 9:02 PM Notes:
Porter	English Porter	8 Litres	1.054	1.016	5.02	29.17	37.56 °L	206	0
Author: AlejandroCT Boil Size: 13.8 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 27.7 g Creation Date: 8/19/2022 4:36 PM Notes:
XX Amber Thing	Vienna Lager	310 Gallons	12.968	3.35	5.16	0	13.34 °L	206	0
Author: Rayballs Boil Size: 340 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 1:27 AM Notes:
Scottish	Scottish Heavy	604 Gallons	13.668	3.353	5.55	14.35	15.96 °L	206	0
Author: trees Boil Size: 620 Gallons Boil Time: 90 Boil Gravity: 13.3 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2023 3:57 PM Notes:
Knife Beer.	Weissbier	25.5 Litres	1.041	1.009	4.17	16.17	13.26 °L	206	0
Author: Boil Size: 31.37 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 9:41 AM Notes:
Huafuu Weissbier	Weissbier	20.8 Litres	1.051	1.008	5.73	11.19	3.82 °L	206	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 6:24 AM Notes:
W1	Weissbier	23 Litres	1.048	1.01	5.01	17.74	3.5 °L	206	0
Author: Boil Size: 28.89 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 7/11/2023 5:06 AM Notes:
Bitter	Best Bitter	23 Litres	1.039	1.01	3.86	0	8.09 °L	206	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 7:55 AM Notes:
Awesome Recipe	Dunkles Bock	350 Gallons	1.036	1.009	3.57	0	2.8 °L	206	0
Author: Boil Size: 400 Gallons Boil Time: 80 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 4:00 AM Notes:
British Brown Ale	Dark Mild	65 Litres	1.111	1.028	10.9	0	50 °L	206	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 6:41 PM Notes:
Hop Kölch	Kölsch	60 Litres	1.032	1.008	3.15	0	14.6 °L	206	0
Author: Boil Size: 65.7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 3:59 PM Notes:
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