All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Year New Brew Pale Ale	British Golden Ale	25 Litres	1.053	1.011	5.47	40.06	5.36 °L	155	1
Author: MondoBaz Boil Size: 32.03 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 2:29 PM Notes:
Asahi Clone	International Pale Lager	23 Litres	1.048	1.008	5.16	24.14	2.8 °L	155	0
Author: BT Justice Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 10:14 AM Notes:
2bbl Wassail Red Lager	Märzen	90 Gallons	13.253	2.015	6.01	22.78	12.57 °L	155	1
Author: philbilly Boil Size: 98 Gallons Boil Time: 90 Boil Gravity: 12.3 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 8:21 PM Notes:
Helene Henkel	Munich Dunkel	15 Gallons	1.048	1.007	5.44	20.48	24.35 °L	155	0
Author: Dan Hartke Boil Size: 16.86 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 2:17 PM Notes:
Alt	Altbier	10 Gallons	1.061	1.015	6.16	50.35	24.69 °L	155	0
Author: Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 64.9 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 5:43 PM Notes:
Corny Kolsch	Kölsch	5.25 Gallons	1.044	1.01	4.44	26.4	3.65 °L	155	1
Author: jms31207 Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 5:26 PM Notes:
Weizenbock	Weizenbock	5.5 Gallons	1.072	1.014	7.54	22.91	6.4 °L	155	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 7/9/2024 10:59 PM Notes: 130 degrees (mash in )- 10 minutes 145 150 degrees (beta am) - 30 minutes 152-158 degrees (alpha am) - 30 minutes 170 degrees (Enzyme stop) - 10 minutes
Red Honey Larger	International Amber Lager	23 Litres	1.044	1.005	5.04	21.05	4.73 °L	155	0
Author: jmark_walton@yahoo.co.uk Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/3/2024 3:36 PM Notes:
Altbier	Altbier	10 Litres	1.053	1.013	5.21	35.42	11.67 °L	155	0
Author: Marcos Matricardi Boil Size: 17.21 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 10:00 PM Notes:
カラクリ周年　Fill Ferm　Hoppy Blond Ale With Earl Grey Tea	British Golden Ale	410 Litres	10.092	3.071	3.73	0	2.87 °L	155	0
Author: Repu Boil Size: 488 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 3:24 AM Notes: 6g/L アールグレイはちょっとするくらいに。
5 Gallon Altbier	Altbier	5 Gallons	1.047	1.011	4.79	59.26	13.6 °L	155	0
Author: txgearhead76444 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 4:09 PM Notes:
Little Do They Know	Vienna Lager	5.5 Gallons	12.279	1.928	5.52	25.06	9.84 °L	155	0
Author: Soothsayer Boil Size: 6.55 Gallons Boil Time: 75 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2023 9:36 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.05	1.008	5.48	18.51	14.56 °L	155	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 3:48 AM Notes:
Marzen	Märzen	5.5 Gallons	1.065	1.01	7.19	32.2	17.79 °L	155	0
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 7:48 PM Notes: Pressure ferment 7psi for 3 days. Increase to 10 psi for 7 days close transfer into keg and add gelatin to help with clarity allow 2 weeks in keg ORIGINAL GRAVITY 1.062 FINAL GRAVITY 1.011 6.6%
Festbier 7.23	Festbier	465 Gallons	1.052	1.013	5.08	23.18	3.6 °L	155	0
Author: Hedgehog Brewering Boil Size: 520 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2023 5:18 PM Notes:
Canadian Celebration Ale	Ordinary Bitter	5.5 Gallons	1.058	1.014	5.69	228.23	14.08 °L	155	0
Author: campbrewdogg Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2023 11:08 PM Notes:
Påsköl23	Czech Amber Lager	55 Litres	1.055	1.014	5.37	36.61	13.92 °L	155	0
Author: hapazard Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 6:23 PM Notes: Ferment on yeast cake from https://www.brewersfriend.com/homebrew/recipe/view/1340742/jull-2022
This Nut	Dark Mild	1 Gallons	1.059	1.015	5.84	25.1	15.95 °L	155	0
Author: Boil Size: 2.82 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 3:54 PM Notes:
Awesome Recipe	Munich Dunkel	18 Litres	1.078	1.02	7.72	0	11.59 °L	155	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 4:57 PM Notes:
Schnauzer Marzen 2.0	Märzen	21 Litres	1.055	1.008	6.11	25.68	10.29 °L	155	1
Author: Manuel Mont Boil Size: 30.2 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 0.51 bar Creation Date: 8/6/2022 3:32 PM Notes: If fermented under pressure follow: 10 Psi at 70° F.
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