El Cheapo IPA
|
No Profile Selected |
5 Gallons |
1.048 |
1.012 |
4.69 |
0 |
3.86 °L
|
233 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 6:26 PM |
Notes: |
|
Irish Stout HB
|
Irish Stout
|
18 Litres |
1.046 |
1.01 |
4.65 |
26.85 |
38.26 °L
|
233 |
0 |
|
|
Boil
Size: 24.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 5:16 PM |
Notes: |
|
Gerry Blonde 100L
|
Blonde Ale
|
109 Litres |
1.043 |
1.007 |
4.67 |
13.47 |
3.49 °L
|
233 |
0 |
|
|
Boil
Size: 111.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 8:35 PM |
Notes: |
|
Witbeir
|
Weissbier
|
15 Gallons |
1.047 |
1.011 |
4.68 |
13.3 |
4 °L
|
233 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 1:27 AM |
Notes: |
|
Mango Pale Ale
|
American Pale Ale
|
23 Litres |
1.043 |
1.008 |
4.61 |
61.06 |
6.3 °L
|
233 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 169.5 g |
Creation
Date: 9/28/2021 5:30 AM |
Notes: |
|
Mosaic Single Hop
|
American Pale Ale
|
45.24 Litres |
1.043 |
1.008 |
4.62 |
39.13 |
3.83 °L
|
233 |
0 |
|
|
Boil
Size: 52.24 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 86 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2021 11:23 AM |
Notes: |
|
Witsaboutya
|
Witbier
|
5.5 Gallons |
1.047 |
1.011 |
4.66 |
17.13 |
3.59 °L
|
233 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 100 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 0.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 10:24 PM |
Notes: |
|
Awesome Recipe
|
German Pils
|
10 Gallons |
1.047 |
1.012 |
4.64 |
27.36 |
3.08 °L
|
233 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 6:29 PM |
Notes: |
|
German Fucking Pils
|
German Pils
|
48 Litres |
1.044 |
1.008 |
4.62 |
35.05 |
4.19 °L
|
233 |
0 |
|
Author:
|
|
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2020 3:13 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
11.778 |
3.033 |
4.67 |
26.23 |
19.24 °L
|
233 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 5:26 PM |
Notes: |
|
138
|
American IPA
|
5.5 Gallons |
1.051 |
1.016 |
4.65 |
39.98 |
6.11 °L
|
233 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 7:30 PM |
Notes: |
|
Shady Dayz
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.047 |
1.012 |
4.65 |
0 |
3.37 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 1/22/2020 9:29 PM |
Notes: |
|
Forte Hop
|
American Pale Ale
|
23 Litres |
1.048 |
1.013 |
4.59 |
15.82 |
5.2 °L
|
233 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 1/9/2020 12:46 AM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.044 |
1.009 |
4.6 |
17.83 |
2.71 °L
|
233 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2020 6:13 AM |
Notes: |
|
Radianta Key Lime Pie
|
Fruit Lambic
|
10 Litres |
1.043 |
1.008 |
4.62 |
14.28 |
4.34 °L
|
233 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 41.5 g |
Creation
Date: 12/26/2019 4:36 PM |
Notes: |
|
Session IPA Dryhopped
|
Specialty IPA: Belgian IPA
|
200 Litres |
1.046 |
1.01 |
4.69 |
54.03 |
3.43 °L
|
233 |
0 |
|
|
Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1110.8 g |
Creation
Date: 11/16/2019 12:22 AM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
18 Litres |
1.057 |
1.022 |
4.58 |
28.99 |
22.41 °L
|
233 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 11:01 AM |
Notes: |
|
American White Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.015 |
4.68 |
25.05 |
5.31 °L
|
233 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 3:28 PM |
Notes: |
|
Smash
|
American IPA
|
20 Litres |
1.048 |
1.012 |
4.68 |
13.92 |
3.75 °L
|
233 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 11:14 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.05 |
1.015 |
4.63 |
18.86 |
3.31 °L
|
233 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 3:25 PM |
Notes: |
|
|
|