ChatGPT Test
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No Profile Selected |
4.5 Gallons |
1.048 |
1.012 |
4.72 |
105.98 |
5.48 °L
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165 |
0 |
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Boil
Size: 4.5 Gallons |
Boil Time: 24 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2023 8:16 PM |
Notes: |
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Honey Brown
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British Brown Ale
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11.3 Litres |
12.437 |
3.208 |
4.94 |
27.74 |
20.96 °L
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165 |
0 |
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Author:
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Boil
Size: 16.27 Litres |
Boil Time: 60 |
Boil Gravity: 6.3 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 5:33 AM |
Notes: |
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WW#1
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Experimental Beer
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5.5 Litres |
1.077 |
1.019 |
7.58 |
0 |
6.4 °L
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165 |
0 |
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Author:
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BigBudLittle
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Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 3:52 AM |
Notes: |
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Wedding Sour Ale
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Berliner Weisse
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21 Litres |
1.031 |
1.005 |
3.43 |
11.36 |
3.74 °L
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165 |
0 |
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Boil
Size: 26.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 9:31 AM |
Notes: |
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旅するHazy IPA #1 ○
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Specialty IPA: New England IPA
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460 Litres |
1.063 |
1.015 |
6.25 |
63.43 |
3.46 °L
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165 |
0 |
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Boil
Size: 500 Litres |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 4:37 AM |
Notes: |
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Orange Farmhouse Ale
|
Cream Ale
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5 Gallons |
1.056 |
1.009 |
6.16 |
14.11 |
4.09 °L
|
165 |
0 |
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Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 3:18 AM |
Notes: |
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JuSayyyyy
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Specialty IPA: New England IPA
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5.5 Gallons |
1.065 |
1.016 |
6.31 |
897.08 |
6.17 °L
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165 |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 25.29 psi |
Creation
Date: 1/10/2024 4:29 PM |
Notes: |
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Romanov Imperial Stout
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Russian Imperial Stout
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5 Gallons |
1.096 |
1.024 |
9.48 |
76.08 |
33.13 °L
|
165 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.161 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 12/23/2023 2:34 AM |
Notes: Used yeast start with 1500ml and 1 cup of Amber DME.
Needs to age 3-8 months |
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Single Hob
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American Pale Ale
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10 Litres |
1.053 |
1.011 |
5.52 |
38 |
5.25 °L
|
165 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2023 4:14 AM |
Notes: |
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A
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Bohemian Pilsener
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5.5 Gallons |
1.057 |
1.009 |
6.27 |
62.83 |
4.02 °L
|
165 |
0 |
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Boil
Size: 6.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2023 2:43 AM |
Notes: |
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NEIPA
|
Specialty IPA: New England IPA
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5.5 Gallons |
1.072 |
1.021 |
6.67 |
47.46 |
5.08 °L
|
165 |
0 |
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Boil
Size: 7.47 Gallons |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 5/1/2020 2:49 PM |
Notes: |
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2023 BATR Lutra
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No Profile Selected |
5.5 Gallons |
1.063 |
1.009 |
7.09 |
62.23 |
3.19 °L
|
165 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 11:41 PM |
Notes: |
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PUNK IPA 2010 - CURRENT
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American IPA
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30 Litres |
1.045 |
1.01 |
4.52 |
103.55 |
4.8 °L
|
165 |
0 |
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Boil
Size: 36.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2023 8:46 PM |
Notes: |
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Awesome Recipe
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Kölsch
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140 Litres |
1.05 |
1.012 |
4.89 |
16.86 |
3.27 °L
|
165 |
0 |
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Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 8:49 AM |
Notes: |
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IDK Why This Is Public. It Is Blank.
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No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.96 |
0 |
30.89 °L
|
165 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2023 12:51 PM |
Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.055 |
1.014 |
5.45 |
0 |
4.48 °L
|
165 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2023 9:48 PM |
Notes: |
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Wangpla NEIPA
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Specialty IPA: New England IPA
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12 Litres |
1.081 |
1.014 |
8.72 |
35.59 |
5.69 °L
|
165 |
0 |
|
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Boil
Size: 16.01 Litres |
Boil Time: 40 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 5:33 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
40 Litres |
1.044 |
1.009 |
4.62 |
0 |
9.81 °L
|
165 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2022 5:54 AM |
Notes: |
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STEIN-FJELDHEIM´S BLANC PALE ALE
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German Pilsner (Pils)
|
18 Litres |
1.062 |
1.012 |
6.58 |
55.75 |
3.94 °L
|
165 |
0 |
|
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Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 10:50 AM |
Notes: |
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Mean Brews NEIPA
|
Specialty IPA: New England IPA
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26 Litres |
1.063 |
1.012 |
6.7 |
39.24 |
4.22 °L
|
165 |
0 |
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Author:
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TwymanCraft
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Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2021 11:58 AM |
Notes: |
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