Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Gose	20.8 Litres	1.029	1.007	2.84	0	7.59 °L	201	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 6:54 PM Notes:
Saison Camille	Wild Specialty Beer	5 Gallons	1.051	1.008	5.67	5.38	3.89 °L	201	0
Author: Tim Hamersly Boil Size: 5.34 Gallons Boil Time: 15 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 19.62 psi Creation Date: 1/9/2025 9:19 PM Notes: Mash for 90 mins at 148 F Chill to 100 F. Pre-acidify to pH 4.5 before adding Lactobacillus (Goodbelly) Hold temp of 100 F. Seal kettle lid shut. Purge head space with CO2. Acidify for 24-48 hrs until Target pH of 3.3 is reached. Boil for 20 mins. Add 1/2 of the raspberry puree to the boil at 5 min. Add hops, yeast nutrient, Whirlfloc. Chill to 75 F, pitch yeast. Double pitch due to low pH. Ferment for 5-14 days until FG is reached. Add remainder of raspberry puree 2 days before end of fermentation. Serving pressure at 35F is 20 psi to maintain proper carbonation.
Hystar Saison	Belgian Blond Ale	40 Litres	1.034	1.003	4.1	18.75	4.9 °L	201	0
Author: Boil Size: 45.93 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 50 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: demarara Priming Amount: 214.2 g Creation Date: 4/15/2024 8:40 AM Notes:
Belgian Strong Red Ale	Belgian Blond Ale	3 Gallons	1.072	1.018	7.03	41.48	17.07 °L	201	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 12/26/2023 5:30 PM Notes:
Belgian Dubbel V1	Belgian Dubbel	76 Gallons	16.592	3.507	7.12	26.36	18.73 °L	201	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.5 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 7:16 PM Notes:
Holy Dubbel #2	Belgian Dubbel	19 Litres	1.062	1.012	6.65	21.46	17.39 °L	201	0
Author: _PJ Boil Size: 23 Litres Boil Time: 45 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 5:37 PM Notes:
Philly Saison	Mixed-Style Beer	5.5 Gallons	1.06	1.009	6.65	29.26	6.04 °L	201	0
Author: donop12 Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 8:19 AM Notes:
Lívida	Belgian Golden Strong Ale	60 Litres	1.071	1.021	6.53	10.91	4.98 °L	201	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2023 4:42 AM Notes:
Nouvelle Saison	Saison	550 Litres	1.039	1.003	4.72	17.04	2.57 °L	201	0
Author: yeastyboii Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 82 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.53 bar Creation Date: 5/22/2023 9:41 AM Notes:
WBB Saison 2023	Saison	21 Litres	1.045	1.005	5.34	26.99	4.49 °L	201	0
Author: The Vinyl Church Brewing Co Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 1:06 PM Notes:
Void Vanilla Milkshake	Specialty IPA: New England IPA	19 Litres	1.114	1.049	8.52	74.19	7.01 °L	201	0
Author: Keithk24 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2019 9:06 AM Notes:
PUMPKIN ALE	Spice, Herb, or Vegetable Beer	40 Litres	1.099	1.025	9.79	1.37	13.8 °L	201	0
Author: DON JOTA PIÑEROS Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.349 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2021 5:58 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.075	1.015	7.95	25.6	6.97 °L	201	0
Author: Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.065 Efficiency: 68.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2020 12:49 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Gallons	1.068	1.016	6.82	31.82	5.91 °L	201	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 2:11 AM Notes:
Saison	Saison	20 Litres	1.036	1.009	3.5	20.08	3.23 °L	201	0
Author: José Stemberger Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 9:50 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.014	5.71	39.74	5.94 °L	201	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 3:14 PM Notes:
Awesome Recipe	Trappist Single	25 Litres	1.065	1.013	6.77	0	5.03 °L	201	0
Author: Matla Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 11:42 AM Notes:
Gose	Gose	15 Litres	1.059	1.011	6.26	11.39	3.12 °L	201	0
Author: Jmthous Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 4:08 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20 Litres	1.069	1.016	7.03	61.03	4.24 °L	201	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 117.4 g Creation Date: 12/7/2019 8:36 PM Notes:
Chipmonk	Saison	6 Gallons	1.069	1.017	6.82	8.71	8.03 °L	201	0
Author: King Gampar Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 6:16 PM Notes:
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