Red Ipa
|
British Strong Ale
|
23 Litres |
1.05 |
1.011 |
5.13 |
31.87 |
13.12 °L
|
224 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2020 8:35 PM |
Notes: |
|
Comet
|
American Pale Ale
|
22 Litres |
1.052 |
1.013 |
5.13 |
39.9 |
8.33 °L
|
224 |
0 |
|
|
Boil
Size: 23.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2023 2:10 AM |
Notes: Note: using wet hops, so multiplying recipe weights by 5
60 min 0.5oz = 2.5 oz =
20 min 1.0oz = 5 oz
0 min 2.0 oz = 10 oz |
|
취한보리_Extra Special Bitter_1
|
Strong Bitter
|
19 Litres |
1.06 |
1.021 |
5.1 |
36.11 |
13.72 °L
|
224 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2023 2:02 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
22.7 Litres |
1.052 |
1.013 |
5.12 |
19.44 |
9.74 °L
|
224 |
1 |
|
|
Boil
Size: 28.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2023 5:24 AM |
Notes: |
|
Gobshite Irish Ale
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.014 |
5.13 |
21.83 |
15.31 °L
|
224 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 2/15/2023 4:14 AM |
Notes: Simon, I don't know if you keg or bottle so make this fit your system. Also I could use your help on water. |
|
SPLATCH Test #01
|
Classic American Pilsner
|
1 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.59 °L
|
224 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2023 8:49 PM |
Notes: |
|
Wit
|
No Profile Selected |
20 Litres |
1.054 |
1.015 |
5.13 |
15.68 |
4.22 °L
|
224 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/11/2021 1:29 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.052 |
1.013 |
5.12 |
0 |
5.42 °L
|
224 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2020 11:11 AM |
Notes: |
|
Fullers London Porter
|
Robust Porter
|
19 Litres |
1.052 |
1.013 |
5.11 |
29.44 |
20.8 °L
|
224 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2020 10:25 AM |
Notes: |
|
Pumpkin Seed Extract Ale
|
No Profile Selected |
15 Gallons |
1.048 |
1.009 |
5.1 |
19.07 |
16.35 °L
|
224 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 1:53 PM |
Notes: |
|
American Pale Ale
|
Blonde Ale
|
5 Gallons |
1.048 |
1.009 |
5.13 |
29.9 |
4.24 °L
|
224 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 6:46 PM |
Notes: |
|
Awesome Recipe
|
Vienna Lager
|
12 Litres |
1.047 |
1.009 |
5.11 |
22.75 |
10.91 °L
|
224 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 6:02 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.11 |
16.31 |
4.83 °L
|
224 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 9:16 AM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
22.7 Litres |
1.056 |
1.017 |
5.11 |
23.17 |
4.9 °L
|
224 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 133.6 g |
Creation
Date: 2/22/2020 11:23 AM |
Notes: |
|
Independent IPA
|
American IPA
|
500 Litres |
1.052 |
1.013 |
5.11 |
21.33 |
4.08 °L
|
224 |
0 |
|
|
Boil
Size: 622.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 9:42 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Rye IPA
|
5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.59 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2020 1:10 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
14 Litres |
1.052 |
1.013 |
5.11 |
0 |
3.66 °L
|
224 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2019 1:38 AM |
Notes: |
|
TEST BREW 1
|
No Profile Selected |
24 Litres |
1.052 |
1.013 |
5.11 |
53.85 |
3.93 °L
|
224 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2019 1:47 AM |
Notes: |
|
Awesome Recipe
|
Fruit Lambic
|
5.5 Gallons |
1.05 |
1.011 |
5.13 |
0 |
13.32 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 5:55 AM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.13 |
29.9 |
15.98 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 2:51 AM |
Notes: |
|
|
|