Homebrew Beer Recipes

Page 12868 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BDSa	Trappist Single	5.5 Gallons	1.093	1.019	9.7	0	35.37 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 8:07 AM Notes:
Gatorade Gose	Gose	5.5 Gallons	1.041	1.009	4.25	7.9	3.76 °L	225	0
Author: 360rob Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 1:09 PM Notes:
Gant D'Or Parte Deux	Belgian Pale Ale	5.5 Gallons	1.052	1.015	4.92	27.21	5.82 °L	225	1
Author: iulius Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: co2 Priming Amount: 12.71 psi Creation Date: 10/1/2023 4:27 PM Notes: Rubber gloves Thermometer mash paddle hydrometer scissors Sanitizer Turkey Fryer grill lighter Cooler Course mesh bag - filtering Fine mesh bag - hops Bottle bucket Plate chiller + cold tube + hot tube - Run some boiling water through! Garden hose Fermenter bucket + lid Airlock https://www.brewersfriend.com/homebrew/recipe/view/400711/xbmt-vienna-lager All the hallertau at 60min 1/3 of the tettnang at 20
Belgisk Trippelito	Belgian Tripel	22 Litres	1.078	1.016	8.14	29.69	5.14 °L	225	0
Author: Viktor B.O.B Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 12:01 PM Notes:
Tank 7	Saison	5.5 Gallons	1.077	1.015	8.12	39	3.63 °L	225	0
Author: Boil Size: 9 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 19.62 psi Creation Date: 9/22/2023 2:23 AM Notes:
레페 브라운	Trappist Single	20.8 Litres	1.053	1.005	6.21	16.89	13.5 °L	225	0
Author: Cloud Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 198.7 g Creation Date: 7/7/2023 8:34 AM Notes:
Deserted Monk	Belgian Blond Ale	6 Gallons	1.057	1.012	5.91	15.51	6.53 °L	225	1
Author: ffSwanee Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 5/6/2023 4:18 PM Notes: Go to https://arizonacactusranch.com/ For prickly pear nectar Fermented 7 days 62F, Dry hopped, added nectar, and let rise to 72F x4 days Crashed and racked to keg
Mertsin Belgian Blonde	Belgian Blond Ale	18 Litres	1.057	1.006	6.73	25.95	3.47 °L	225	1
Author: KoplaBrewing Boil Size: 22.3 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 12:02 PM Notes:
D78	Saison	7 Gallons	1.072	1.013	7.78	0	4.17 °L	225	0
Author: BrassMonkey Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 12:51 PM Notes:
Herrick Honey Trippel	Belgian Tripel	5.5 Gallons	1.073	1.017	7.27	24.11	6.55 °L	225	0
Author: Aherri Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 1:47 AM Notes:
Catchup	Saison	11.5 Gallons	1.047	1.005	5.6	23.17	6.28 °L	225	0
Author: spopes4 Boil Size: 13 Gallons Boil Time: 105 Boil Gravity: 1.042 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 8:30 PM Notes:
Awesome Recipe	Belgian Tripel	5.5 Gallons	1.084	1.018	8.67	30.13	7.21 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 9:07 PM Notes:
Cómo Si Fuera Delirum	Belgian Golden Strong Ale	19 Litres	1.089	1.019	9.09	35.93	5.19 °L	225	0
Author: LolBFun Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.21 bar Creation Date: 9/3/2020 9:15 PM Notes:
Dubbel JZ	Belgian Dubbel	5.5 Gallons	1.061	1.01	6.7	17.72	12.92 °L	225	0
Author: etaylor336 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 43.27 psi Creation Date: 3/3/2020 8:14 PM Notes: Fermentation: Use 2.5 packs of liquid yeast or an appropriate starter. Pitch yeast at 64F (18C) and let the temperature rise slowly over the course of 1 week. When finished, carbonate the beer and allow it to lager for 1 month at 45 to 50 F (7 to 10 C).
Buzz Dubbel	Belgian Dubbel	11 Gallons	1.069	1.013	7.28	30.74	27.36 °L	225	1
Author: ajax147 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 80 Mash Thickness: 0.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2020 5:35 PM Notes:
Trevor’s Dubbel	Belgian Dubbel	5.5 Gallons	1.069	1.014	7.28	25.27	50 °L	225	0
Author: wildmancurry Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2019 9:52 PM Notes:
Blonde Ale Forte	Belgian Blond Ale	50 Litres	1.076	1.018	7.5	32.62	7.53 °L	225	0
Author: Boil Size: 56 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 10:55 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	20 Gallons	1.033	1.008	3.28	0	3.53 °L	225	0
Author: Antigua Tom Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 2:39 AM Notes:
Saison #1	Saison	20 Litres	1.041	1.004	4.85	23.86	3.35 °L	225	0
Author: hgcarlos97 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 2.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: dextrose Priming Amount: 205.6 g Creation Date: 9/22/2019 5:01 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	25 Litres	1.079	1.009	9.14	22.13	6.58 °L	225	0
Author: IamKRNG Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 173.9 g Creation Date: 9/14/2019 10:32 PM Notes:
« First ‹ Previous 12864 12865 12866 12867 12868 12869 12870 12871 12872 Next › Last »							Page 12868 of 15,645 20 Recipes of 312,892