Degenerate #2
|
American IPA
|
5 Gallons |
1.056 |
1.012 |
5.71 |
92.03 |
8.02 °L
|
241 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 79 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 6:27 PM |
Notes: |
|
20C - Brutus I - 10802020
|
Imperial Stout
|
5.5 Gallons |
1.094 |
1.018 |
10.03 |
69.72 |
45.09 °L
|
241 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2020 7:52 PM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
5.5 Gallons |
1.085 |
1.022 |
8.3 |
68.2 |
49.62 °L
|
241 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 4:25 AM |
Notes: |
|
Choc Imp Stou
|
Imperial Stout
|
2.5 Gallons |
1.09 |
1.021 |
9.01 |
0 |
34.89 °L
|
241 |
0 |
|
|
Boil
Size: 4.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 7:18 PM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
5.5 Gallons |
1.101 |
1.025 |
9.93 |
0 |
5.41 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 1:10 AM |
Notes: |
|
Test
|
American IPA
|
20.8 Litres |
1.079 |
1.022 |
7.48 |
3.29 |
18.48 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 1:50 PM |
Notes: |
|
JW Cascade Ale (2)
|
American IPA
|
40 Litres |
1.046 |
1.008 |
5.02 |
33.51 |
10.48 °L
|
241 |
0 |
|
Author:
|
|
Mall
|
|
Boil
Size: 47.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2018 4:45 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.059 |
1.01 |
6.34 |
67.7 |
5.51 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2018 6:45 PM |
Notes: |
|
Gorycz Zwycięstwa #2
|
American IPA
|
20.8 Litres |
1.059 |
1.011 |
6.32 |
75.72 |
3.41 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 1:57 PM |
Notes: |
|
5
|
American IPA
|
25 Gallons |
1.053 |
1.01 |
5.71 |
26.64 |
3.78 °L
|
241 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 12:00 AM |
Notes:
Amyloglucosidase Enzyme in mash for minimum 60 minutes (10 mls)
Notes:
https://beerandbrewing.com/social-kitchen-and-brewery-brut-ipa-recipe/
https://cdn.shopify.com/s/files/1/2785/6868/t/3/assets/AGBrutDryPA1-1533244053666.pdf?11908851426109964408
http://www.thebeerscholar.com/beer-scholar-cicerone-blog/2018/3/28/brut-ipa-from-san-francisco-is-it-the-next-big-thing-how-to-make-it |
|
Obersee Galaxy IPA
|
American IPA
|
28 Litres |
15.846 |
3.145 |
6.88 |
52.54 |
8.75 °L
|
241 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 23.9 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2017 10:48 AM |
Notes: |
|
Greenway IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.41 |
58.66 |
9.62 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 3:35 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2.6 Gallons |
1.055 |
1.012 |
5.61 |
69.16 |
6.26 °L
|
241 |
0 |
|
|
Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2018 3:41 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.064 |
1.011 |
6.91 |
60.65 |
6.38 °L
|
241 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 11:21 PM |
Notes: |
|
Estreipa
|
American IPA
|
20 Litres |
1.065 |
1.012 |
6.99 |
64.94 |
6.4 °L
|
241 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 2:11 PM |
Notes: |
|
Fresh Squished
|
American IPA
|
11 Gallons |
1.068 |
1.012 |
7.72 |
59.32 |
10.61 °L
|
241 |
2 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 69 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2018 2:35 PM |
Notes: added 2 lbs 2 row and 2 lbs english marris malt |
|
Konflikt
|
American IPA
|
20 Litres |
1.063 |
1.012 |
7 |
41.3 |
8.09 °L
|
241 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2018 7:54 PM |
Notes: |
|
Ipa-2
|
American IPA
|
15 Litres |
1.064 |
1.012 |
6.83 |
49.69 |
8.79 °L
|
241 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 8:53 PM |
Notes: |
|
IPA-Lici
|
American IPA
|
14 Litres |
1.046 |
1.009 |
4.91 |
44.96 |
9.28 °L
|
241 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 50 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 8:01 PM |
Notes: |
|
Citra Ipa
|
American IPA
|
21 Litres |
1.065 |
1.011 |
7.1 |
64.39 |
10.6 °L
|
241 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2018 4:36 PM |
Notes: |
|
|
|