Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
YUKON MILK STOUT	American Stout	7 Gallons	1.058	1.018	5.19	29.25	49.17 °L	241	0
Author: JOHN SNOW Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 2/23/2020 8:02 PM Notes: 18 OZ OF COLD BREW COFFEE ADDED TO SECONDARY 4 OZ CHOCOLATE SOAK IN VODKA FOR 2 DAYS DUMP INTO SECONDARY
Zachte Heelmeester	American Porter	250 Litres	1.08	1.02	7.88	41.5	45.42 °L	241	0
Author: Engelbertus Boil Size: 262 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 9:17 PM Notes:
暗黑誘惑2th	American Porter	2000 Litres	11.558	2.265	4.95	27.14	17.02 °L	241	0
Author: Ray Huang Boil Size: 2186 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 6:04 AM Notes:
USP	American Porter	20 Litres	1.017	1.004	1.63	34.23	37.63 °L	241	0
Author: Bigbear88 Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 8:51 PM Notes:
Bottle Cap Brown	American Porter	5 Gallons	1.052	1.015	4.91	31.41	39.87 °L	241	0
Author: Mikeya68 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 4:32 PM Notes: This was intended to be a Sierra Nevada Pale Ale clone but the grain bill had a typo. It was supposed to contain 93% Rahr 2-Row and 7% caramel Crystal 60L. It ended quite differently with 55.8% Caramel Crystal 60L ans 44.2% Rahr 2-Row. Instead of Golden its more Chocolate in color. Also, THe hops are completely different and some are experemintal and as far as I know, can't be found. Since I am not sure what the consistancy of the grain mix was, this constitutes my best guess and is probably different than what I am actually making.
Awesome Recipe	American Stout	5.5 Gallons	1.052	1.013	5.11	0	27.42 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 8:39 PM Notes:
Awesome Recipe	American Porter	4 Gallons	1.056	1.014	5.46	0	3.59 °L	241	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 9:47 PM Notes:
Awesome Recipe	Imperial Stout	5.5 Gallons	1.085	1.022	8.3	68.2	49.62 °L	241	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 4:25 AM Notes:
Choc Imp Stou	Imperial Stout	2.5 Gallons	1.09	1.021	9.01	0	34.89 °L	241	0
Author: Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 7:18 PM Notes:
Chocolate Stout	American Stout	11 Gallons	1.075	1.013	8.06	38.19	50 °L	241	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 4:00 PM Notes:
Obersee Galaxy IPA	American IPA	28 Litres	15.846	3.145	6.88	52.54	8.75 °L	241	0
Author: Dali Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 23.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2017 10:48 AM Notes:
Breakfast Stout	American Stout	120 Gallons	1.07	1.017	7.02	31.79	40.48 °L	241	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 2:06 AM Notes:
Awesome Recipe	Imperial Stout	5.5 Gallons	1.101	1.025	9.93	0	5.41 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 1:10 AM Notes:
Oatmeal Stout	American Stout	5.5 Gallons	1.061	1.014	6.07	34.17	38.23 °L	241	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 8:43 PM Notes:
Estreipa	American IPA	20 Litres	1.065	1.012	6.99	64.94	6.4 °L	241	0
Author: Boil Size: 32 Litres Boil Time: 45 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 2:11 PM Notes:
Fresh Squished	American IPA	11 Gallons	1.068	1.012	7.72	59.32	10.61 °L	241	2
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 2:35 PM Notes: added 2 lbs 2 row and 2 lbs english marris malt
Konflikt	American IPA	20 Litres	1.063	1.012	7	41.3	8.09 °L	241	0
Author: Kljajic Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 7:54 PM Notes:
Ipa-2	American IPA	15 Litres	1.064	1.012	6.83	49.69	8.79 °L	241	0
Author: Suki Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 8:53 PM Notes:
IPA-Lici	American IPA	14 Litres	1.046	1.009	4.91	44.96	9.28 °L	241	0
Author: Suki Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 8:01 PM Notes:
Citra Ipa	American IPA	21 Litres	1.065	1.011	7.1	64.39	10.6 °L	241	0
Author: kope90 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 4:36 PM Notes:
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