Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Govenor (Arny) Pale Ale	American Pale Ale	3.8 Litres	1.053	1.01	5.67	36.02	13.35 °L	231	0
Author: Matthew Krog Boil Size: 6.1 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 9:32 PM Notes:
American Honey Wheat AF	American Wheat Beer	11 Gallons	1.053	1.009	5.76	18.22	5.02 °L	231	0
Author: Glenn-O Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 2:54 PM Notes:
Belgian Monk's Pale Ale 28	Belgian Pale Ale	21 Litres	1.056	1.013	5.71	24.03	10.18 °L	231	0
Author: Martins Beer Boil Size: 33.2 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 2:08 PM Notes:
Czech Pilsner 1200l	Bohemian Pilsener	1000 Litres	1.058	1.015	5.71	13.21	6.6 °L	231	0
Author: Nhi Mai Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 10:26 AM Notes:
My ESB	No Profile Selected	20.8 Litres	1.058	1.014	5.69	26.38	10.13 °L	231	0
Author: Warren Roque Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 7:11 PM Notes:
Kolsch	No Profile Selected	5 Gallons	1.058	1.014	5.69	23.63	3.59 °L	231	0
Author: thefoxmancometh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 7:57 PM Notes:
Doppelbock Pale Lager	No Profile Selected	21 Litres	1.052	1.008	5.71	52.66	10.09 °L	231	0
Author: RyanGym Boil Size: 27.05 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 9:37 AM Notes:
Na Most Figyelek IPA	No Profile Selected	20 Litres	1.058	1.014	5.67	0	3.56 °L	231	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 4:09 PM Notes:
Awesome Recipe	American Amber Ale	5 Gallons	1.054	1.01	5.72	31.34	12.28 °L	231	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.8 oz Creation Date: 1/29/2021 3:55 PM Notes: Bring 6 gallons water to a boil. Add extract and first hop addition. Boil for one hour, adding second hop addition 15 minutes before flame out. Remove from heat and cool as quickly as possible to 75 F., stirring to ensure even cooling. Transfer to sanitized fermentor, pitch yeast and oxygenate. Ferment for 2 weeks minimum at 66 - 72 F. Prepare priming solution by boiling 2/3 cups sugar in 2 cups water then cool to room temperature. If secondary bottling container used, first pour priming solution into bottling container then siphon beer into container. If bottling directly from fermentor, slowly pour priming solution into fermentor then gently stir. Bottle and allow to condition for 2 weeks in a dark place at room temperature.
Angelripper	Specialty IPA: Red IPA	16 Litres	1.053	1.01	5.69	39.56	14.4 °L	231	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 12:52 PM Notes:
Awesome Recipe	Märzen	95 Gallons	1.058	1.015	5.72	0	8.39 °L	231	0
Author: Brufus Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 7:05 PM Notes:
Sommar Simris Brown Ale	American Brown Ale	19 Litres	1.058	1.015	5.75	28.73	25.68 °L	231	0
Author: Volpati Boil Size: 28.5 Litres Boil Time: 50 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 5:49 PM Notes:
OXUS Alt Bier Clone	Altbier	5.5 Gallons	1.054	1.01	5.76	34.84	15.78 °L	231	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 8:24 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.67	0	6.4 °L	231	0
Author: pjavallon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 7 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 9:14 PM Notes:
The King Skull	No Profile Selected	1 Gallons	1.044	1.001	5.74	0	5.5 °L	231	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: 2.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 8:50 PM Notes:
KoffPort	No Profile Selected	50 Litres	1.06	1.017	5.7	37.81	38.69 °L	231	0
Author: Rubs98 Boil Size: 50 Litres Boil Time: 65 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 3:16 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	13.549	2.81	5.77	0	24.97 °L	231	0
Author: SeabeeChief Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 11.8 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2020 10:07 PM Notes:
Cali Amber	American Amber Ale	5.5 Gallons	1.054	1.01	5.7	34.26	9.97 °L	231	0
Author: brownebrews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2019 9:11 PM Notes:
FEST	Märzen	11 Gallons	1.054	1.011	5.72	21.45	12.06 °L	231	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 8:20 PM Notes:
KDAle Test	British Brown Ale	7.5 Gallons	1.059	1.016	5.74	30.2	27.54 °L	231	0
Author: Corbiani Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 1:51 AM Notes:
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