Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maris Otter SMaSH	No Profile Selected	50 Litres	1.067	1.017	6.56	26.25	6.93 °L	78	0
Author: Kpsychopath Boil Size: 56.18 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 11:37 AM Notes:
West Coast IPA	American IPA	5.5 Gallons	1.071	1.018	6.99	77.37	4.49 °L	78	0
Author: Christopholis Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 81 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 5.75 psi Creation Date: 6/15/2025 2:29 PM Notes:
Tony Pineapples	Specialty IPA: New England IPA	10 Gallons	1.065	1.012	6.94	33.42	5.1 °L	78	0
Author: Mellow Stone Boil Size: 11.61 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 30 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 15.43 psi Creation Date: 4/21/2025 12:41 AM Notes:
Helter Spelter	No Profile Selected	5.5 Gallons	1.065	1.012	7	19.08	6.04 °L	78	1
Author: TheEndx2 Boil Size: 6.77 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 7:22 AM Notes:
093 Mango NEIPA	American Pale Ale	1100 Litres	17.376	4.157	7.23	31.03	4.52 °L	78	0
Author: Odd Company Brewing Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 16 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 7:16 PM Notes: Add mango puree post fermentation
Hazy IPA V2	No Profile Selected	10 Litres	1.063	1.012	6.69	46.42	6.31 °L	78	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 10:50 AM Notes:
Amber 2	Märzen	6 Gallons	1.056	1.004	6.82	32.74	8.36 °L	78	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 3:13 PM Notes:
CYMBO	Blonde Ale	690 Litres	14.525	2.451	6.5	30.67	5.04 °L	78	0
Author: Farrell Styers Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 14.3 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 6:49 AM Notes:
Mothership	American IPA	11 Gallons	1.066	1.017	6.48	58.3	5.73 °L	78	0
Author: Adogbrews Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2025 12:52 AM Notes:
Påskepale	American Pale Ale	50 Litres	1.061	1.012	6.53	29.08	4.28 °L	78	0
Author: BjornharjaR Boil Size: 59 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2025 8:49 PM Notes:
Hefeweizen	Weizen/Weissbier	46 Litres	1.06	1.008	6.77	13.3504	6.62 °L	78	0
Author: ge_wilkinson@icloud.com Boil Size: 52.01 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/1/2024 6:02 PM Notes:
Belgian Dark Specialty	Belgian Blond Ale	5.5 Gallons	1.064	1.014	6.53	0	17.48 °L	78	0
Author: Luck2Bob Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 7:40 PM Notes:
Awesome Recipe	American IPA	8 Litres	1.065	1.012	6.92	67.68	5.65 °L	78	0
Author: vefi Boil Size: 13.88 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 5:02 PM Notes:
Celebration	American IPA	5.25 Gallons	1.068	1.016	6.88	65.21	12.59 °L	78	0
Author: Herr Braumeister Boil Size: 7.35 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 5:14 AM Notes: When fermentation is nearly complete, add the dry hops. Once fermentation is complete and gravity has stabilized for a few days, crash to 32°F and dry hop again.
Hazy Ipa	Specialty IPA: New England IPA	19 Litres	1.066	1.016	6.46	17	4.33 °L	78	0
Author: Boil Size: 22.13 Litres Boil Time: 30 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 9:11 PM Notes:
Estrog IpA	American IPA	3 Gallons	1.073	1.018	7.19	68.56	7.21 °L	78	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 10:50 AM Notes:
Holiday Ale - 2024 - 12.5 Gallons	Winter Seasonal Beer	12.5 Gallons	1.071	1.014	7.37	34.45	26.78 °L	78	0
Author: newmadburybrewingco@gmail.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 10/31/2024 2:29 PM Notes: I added HLT water to the boil @ 0 min to lower the SG into the fermentor. 7.15% is a bit too high of an ABV than I was looking for in the final product. I went into the fermentor @ 1.067. I have been finishing a bit shy of the target FG so I am hoping this brew will finish @ 6.25-6.5% Added the Mulling spices (Bitter Orange, cove, star anis, cinnamon stick and mull berries) to the hop spider in whirlpool for 10 minutes. the aroma cam across instantly. POST BREW: its too dark, I'd eliminate the Carafa Special Type-III.
Cold IPA	No Profile Selected	5 Gallons	1.07	1.018	6.93	0	3.17 °L	78	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2024 12:16 PM Notes:
Firstipa	American IPA	6 Litres	1.068	1.015	6.91	183.27	6.86 °L	78	0
Author: Boil Size: 11.95 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 37.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 11:00 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.072	1.018	7.09	70.55	28.71 °L	78	0
Author: wetarded1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 6:16 PM Notes:
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