H&T Plum Tree Hefe Weissen
|
Weissbier
|
2 Gallons |
1.052 |
1.012 |
5.3 |
14.51 |
4.49 °L
|
92 |
1 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62.6 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2024 11:20 PM |
Notes: |
|
XPA
|
American Pale Ale
|
55 Litres |
12.9 |
3.1 |
5.28 |
48.52 |
4.09 °L
|
92 |
0 |
|
|
Boil
Size: 64.6 Litres |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 7:03 AM |
Notes: |
|
Mertsin Dill With It APA
|
American Pale Ale
|
19 Litres |
1.054 |
1.01 |
5.75 |
36.14 |
6.21 °L
|
92 |
1 |
|
|
Boil
Size: 23.37 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2025 2:09 PM |
Notes: |
|
5 Gallon Guiness Clone - Partial Mash
|
Irish Stout
|
5.25 Gallons |
1.051 |
1.013 |
5.02 |
31.78 |
31.8 °L
|
92 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2025 9:40 PM |
Notes: |
|
St. Paddy Stout
|
Irish Extra Stout
|
5.5 Gallons |
1.058 |
1.015 |
5.56 |
0 |
30.31 °L
|
92 |
0 |
|
Author:
|
|
|
|
Boil
Size: 8.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2025 8:39 PM |
Notes: |
|
Metric Mild
|
Dark Mild
|
20 Litres |
1.038 |
1.01 |
3.77 |
33.66 |
22.81 °L
|
92 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 85 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 9:27 AM |
Notes: |
|
Scotch Strong Ale
|
Wee Heavy
|
8 Gallons |
1.098 |
1.02 |
10.29 |
24.12 |
13.65 °L
|
92 |
0 |
|
|
Boil
Size: 10.49 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 2:09 PM |
Notes: |
|
Got Me Over A Barrell
|
Imperial Stout
|
5 Gallons |
1.152 |
1.041 |
14.53 |
39.25 |
50 °L
|
92 |
0 |
|
|
Boil
Size: 10.54 Gallons |
Boil Time: 120 |
Boil Gravity: 1.094 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2024 10:41 PM |
Notes: |
|
GUSTAVO_SCWH PALE TOROB
|
Best Bitter
|
50 Litres |
1.045 |
1.011 |
4.52 |
27.61 |
10.72 °L
|
92 |
0 |
|
|
Boil
Size: 56.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 12/16/2024 9:34 PM |
Notes: |
|
GA1210
|
British Golden Ale
|
19 Litres |
1.044 |
1.011 |
4.35 |
32.3 |
3.98 °L
|
92 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 2:30 PM |
Notes: |
|
North Coast IPA
|
American IPA
|
104 Gallons |
1.073 |
1.013 |
7.83 |
93.32 |
9.94 °L
|
92 |
0 |
|
Author:
|
|
FCB
|
|
Boil
Size: 106.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 76 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2021 9:12 PM |
Notes: |
|
Alagash White
|
Weissbier
|
5 Gallons |
1.052 |
1.013 |
5.11 |
20.13 |
3.4 °L
|
92 |
0 |
|
|
Boil
Size: 6.31 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 1:00 AM |
Notes: Wyeast 3463
WLP400
B44 Whiteout
0.3oz ginger for mystery ingredient |
|
Porter
|
American Porter
|
28 Litres |
1.056 |
1.014 |
5.5 |
33.56 |
29.38 °L
|
92 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 110 |
Creation
Date: 11/11/2024 12:35 PM |
Notes: |
|
Centennial American IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.013 |
6.57 |
61.65 |
6.32 °L
|
92 |
0 |
|
|
Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2024 5:07 AM |
Notes: |
|
Kwang Love Beer
|
Weizenbock
|
10 Litres |
1.079 |
1.021 |
7.7 |
21.75 |
6.33 °L
|
92 |
0 |
|
|
Boil
Size: 15.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 4:15 AM |
Notes: |
|
Harvest PA
|
English IPA
|
575 Litres |
12.688 |
2.183 |
5.61 |
21.14 |
3.98 °L
|
92 |
0 |
|
|
Boil
Size: 601.5 Litres |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 6:02 PM |
Notes: |
|
IPA
|
American IPA
|
20 Litres |
1.065 |
1.012 |
7.01 |
45.29 |
6.98 °L
|
92 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 7:53 AM |
Notes: |
|
Basic APA
|
Blonde Ale
|
23 Litres |
1.058 |
1.014 |
5.7 |
43.49 |
4.77 °L
|
92 |
0 |
|
Author:
|
|
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 1:14 PM |
Notes: can add 1kg lactose for last 10 minutes for milkshake IPA |
|
Orktober Festbier
|
Festbier
|
5 Gallons |
1.058 |
1.014 |
5.71 |
23.06 |
5.24 °L
|
92 |
0 |
|
|
Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: turbinado |
Priming Amount: 4.3 oz |
Creation
Date: 5/1/2024 9:10 PM |
Notes: |
|
Awesome Recipe
|
Wee Heavy
|
5 Gallons |
1.099 |
1.025 |
9.72 |
0 |
6.68 °L
|
92 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 120 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2023 3:34 PM |
Notes: |
|
|
|