Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Very Witty V5	Witbier	49 Litres	1.053	1.015	4.89	18.88	3.72 °L	115	0
Author: NattyJ Boil Size: 61.2 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.19 bar Creation Date: 8/15/2024 10:54 AM Notes:
A Hard Rain's A-Gonna Fall (BIg Brew Day Barleywine))	English Barleywine	5 Gallons	1.096	1.024	9.53	36.16	19.88 °L	115	1
Author: Pat's Pints Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 11:11 PM Notes:
2025/01. French Saison	Saison	23 Litres	11.105	1.292	5.2	37.3	3.32 °L	115	1
Author: SM Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 217.4 g Creation Date: 3/25/2025 11:44 AM Notes:
Worm Moon	Saison	5.15 Gallons	1.063	1.004	7.74	39.58	4.08 °L	115	1
Author: Ashwood Ales Boil Size: 7.76 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 3:34 PM Notes:
Belgian Wit	Witbier	5.5 Gallons	1.047	1.013	4.47	14.75	3.66 °L	115	0
Author: Bonger Boil Size: 6.5 Gallons Boil Time: 50 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2024 3:29 AM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.059	1.012	6.16	48.62	39.9 °L	115	0
Author: Malty Dave Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 6:28 PM Notes:
Matthew's Blonde Ale	Blonde Ale	465 Gallons	1.052	1.013	5.13	17.46	4.24 °L	115	0
Author: Boil Size: 466.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 88 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 8:08 PM Notes:
Coffee Porter	American Porter	5 Gallons	1.064	1.016	6.25	29.3	34.3 °L	115	1
Author: gabesinger22 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 10:40 PM Notes:
Pop's Octogenarian Porter	Imperial Stout	6.5 Gallons	1.081	1.02	8	23	49.72 °L	115	3
Author: Rettirc Boil Size: 8.03 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2024 11:38 PM Notes:
Irish Oatmeal Stout	American Stout	15.2 Litres	1.044	1.011	4.38	21.41	33.52 °L	115	1
Author: Boil Size: 18.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 3:04 AM Notes:
Belgian Golden Strong	Belgian Golden Strong Ale	5 Gallons	1.09	1.019	9.32	0	5.35 °L	115	0
Author: Mickal Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2017 9:17 PM Notes:
Figgy Smalls Brown Ale	American Amber Ale	5.5 Gallons	1.065	1.016	6.39	17.21	38.22 °L	115	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2024 5:28 PM Notes:
Awesome Recipe	American Pale Ale	1100 Litres	1.048	1.012	4.82	14.95	3.28 °L	115	0
Author: Fordy Boil Size: 1107.76 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 99 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 4:29 AM Notes:
West Coast Motherfucker	American IPA	26 Gallons	1.065	1.012	7.01	71.09	9.14 °L	115	0
Author: Brewman Martin Boil Size: 28.45 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 4:25 PM Notes:
Marks Ausome	Blonde Ale	5 Gallons	1.047	1.009	4.95	51.32	4.25 °L	115	1
Author: G Gunn Boil Size: 6.77 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 8:50 PM Notes:
Himalayas IPA	American IPA	233 Gallons	1.044	1.011	4.36	0	6.27 °L	115	0
Author: Boil Size: 233 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 6:52 PM Notes:
Erinaceous Witbier V3 WG Edit	Witbier	65 Gallons	1.053	1.015	5.04	17.56	3.6 °L	115	0
Author: Genus Brewing Boil Size: 69.47 Gallons Boil Time: 40 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 11:10 PM Notes: Desired Pre-boil Volume: 45gal Actual Pre-Boil Gravity:_______________ Desired Post Boil Gravity: 1.080 Actual Post Boil Gravity:_________________ Actual Post Boil Volume: ___________________ Estimated Top Off Volume: 22-23gals
Monarch Red 10	American Pale Ale	10 Gallons	1.067	1.012	7.25	69.2	13.16 °L	115	3
Author: Kshill Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 1:31 PM Notes:
Haus Pale Ale	American Pale Ale	14 Gallons	1.049	1.011	5.03	36.35	4.31 °L	115	0
Author: OlliG Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 4:10 PM Notes:
Testrun	Double IPA	4.7 Gallons	1.077	1.015	8.08	60.52	12.39 °L	115	0
Author: Boil Size: 6.21 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 9:11 PM Notes:
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