Barrel Aged Hazelnut Brown Ale
|
British Brown Ale
|
6 Gallons |
1.048 |
1.012 |
4.67 |
22.95 |
22.05 °L
|
133 |
0 |
|
|
Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 58 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 6/2/2024 4:37 PM |
Notes: Total Water Needed [?]: 8.91 Gallons, 33.71 Liters
Mash Water Needed [?]: 4.74 Gallons, 17.94 Liters
Sparge Water Needed [?]: 4.17 Gallons, 15.78 Liters
Strike Temperature [?]: 164.33 F, 74 C
Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters
Ferment at 65 for 7 days
Day 8 raise temp to 68 and Dry Hop
Keep Fermenting for 5 days.
Transfer to keg on day 13
*****
Toast nuts in the oven at 350 for 10-15 min on a single layer baking sheet. Stir them and go for another 10-15 minutes until they smell nice and toasted.
Blend them but not too much, add to muslim bag after the beer has feremented (day 7)
Use 10-15.5 oz per 5 gallon so probably 1 lb would be fine.
Leave in for 1-2 weeks
Barrel Age for 3 months |
|
Cerveza Gruit Tocayo
|
Spice, Herb, or Vegetable Beer
|
11 Litres |
1.045 |
1.008 |
4.79 |
0 |
6.42 °L
|
133 |
0 |
|
Author:
|
|
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 69.7 g |
Creation
Date: 1/28/2025 4:49 PM |
Notes: |
|
Nighttime In The Switching Yard (7 Bbl)
|
Czech Dark Lager
|
260 Gallons |
12.402 |
3.578 |
4.73 |
35.3 |
26.47 °L
|
133 |
0 |
|
Author:
|
|
Mikerphone Brewing
|
|
Boil
Size: 273 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/19/2024 7:52 PM |
Notes: |
|
Awesome Recipe
|
Spice, Herb, or Vegetable Beer
|
600 Litres |
1.048 |
1.012 |
4.72 |
0 |
8.07 °L
|
133 |
0 |
|
|
Boil
Size: 605.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 8:45 AM |
Notes: |
|
Cream Ale 2024
|
Cream Ale
|
10 Litres |
1.044 |
1.008 |
4.7 |
16.86 |
3.07 °L
|
133 |
0 |
|
|
Boil
Size: 12.9 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 1:55 PM |
Notes: |
|
Ginger Snap Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.59 |
0 |
30.03 °L
|
133 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 5:09 PM |
Notes: |
|
Golden
|
Blonde Ale
|
70 Litres |
1.046 |
1.01 |
4.61 |
0 |
4.51 °L
|
133 |
0 |
|
|
Boil
Size: 75.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2024 9:11 PM |
Notes: |
|
Nut Brown Ale
|
Mild
|
5 Gallons |
1.048 |
1.012 |
4.7 |
19.26 |
18.82 °L
|
133 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2024 1:24 PM |
Notes: |
|
Special Bitter
|
Best Bitter
|
5.5 Gallons |
1.044 |
1.009 |
4.6 |
40.81 |
5.05 °L
|
133 |
0 |
|
|
Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 11:34 AM |
Notes: |
|
Dark As Night
|
Schwarzbier
|
6 Gallons |
1.042 |
1.007 |
4.67 |
30.66 |
26.79 °L
|
133 |
0 |
|
|
Boil
Size: 7.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2024 1:05 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
15 Gallons |
1.049 |
1.012 |
4.8 |
0 |
5.85 °L
|
133 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 5:48 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.8 |
38.92 |
24.82 °L
|
133 |
0 |
|
|
Boil
Size: 6.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 7:43 PM |
Notes: |
|
Mosaic Pale Ale
|
American Pale Ale
|
20 Litres |
1.049 |
1.012 |
4.79 |
30.67 |
7.06 °L
|
133 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 12:52 AM |
Notes: |
|
LACO Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.045 |
1.01 |
4.66 |
35.15 |
2.78 °L
|
133 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 4:23 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.019 |
4.62 |
23.08 |
13.42 °L
|
133 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2023 2:27 AM |
Notes: |
|
Double E Wedding Session IPA #160
|
American IPA
|
5.5 Gallons |
1.045 |
1.009 |
4.8 |
47.27 |
8.27 °L
|
133 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 9/23/2023 2:32 PM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
682 Gallons |
1.047 |
1.012 |
4.65 |
13.5 |
4.07 °L
|
133 |
0 |
|
|
Boil
Size: 713 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2023 1:15 PM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
5.5 Gallons |
1.049 |
1.013 |
4.72 |
23.95 |
3.7 °L
|
133 |
0 |
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 5/5/2023 8:22 PM |
Notes: |
|
Brown Ale
|
Dark Mild
|
32 Gallons |
1.048 |
1.012 |
4.72 |
29.1 |
28.35 °L
|
133 |
0 |
|
|
Boil
Size: 33.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2023 1:25 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
11.4 Litres |
1.041 |
1.004 |
4.8 |
0 |
6.72 °L
|
133 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.155 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 8:58 AM |
Notes: |
|
|
|