Haze For Daze
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.071 |
1.01 |
7.98 |
26.58 |
5.88 °L
|
159 |
1 |
|
|
Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 11/7/2023 2:14 AM |
Notes: |
|
Seltzer Batch One
|
Common Cider
|
23 Litres |
1.061 |
1 |
8 |
0 |
1.2 °L
|
159 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 10 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 807.4 g |
Creation
Date: 12/27/2024 4:32 PM |
Notes: add water to spike kettle
boil water, add 4kg corn sugar
circulate with pump
turn off heat
circulate 12.5 g of yeast nutrient
cool in kettle to 80 f
transfer to plastic primary with brew belt and Inkbird to keep at 80f
when done transfer to keg and prime
add flavor when counter pressure bottle filling.
Result
23 liters at 8%
Jan 14 transferred to carboy after in primary at 25 C SG 1.001/2
it is very clear light ting of color in carboy,
Going to force carbonate the sample
Taste is ok, Great over Ice . 4 Brewers Friend flavors and one from
Soda stream. Counter pressure bottled and added 7 ml of the flavors and the soda stream flavor cherry 10 ml to 1000 ml of seltzer. Yield 19 1 liter bottles 3 of each flavor and 3 unflavored bottles. Krievik yeast is different, did not settle on bottom of glass secondary fermenter. all on the side ?? Clear with a bit of color.
|
|
2.5 Gal Mogollon Sunset Desert Ale Picobrew Z
|
Specialty Fruit Beer
|
2.5 Gallons |
13.963 |
2.574 |
6.12 |
19.4 |
7.81 °L
|
159 |
0 |
|
|
Boil
Size: 2.6 Gallons |
Boil Time: 90 |
Boil Gravity: 13.5 |
Efficiency: 59 |
Mash Thickness: 2.29 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 14.44 psi |
Creation
Date: 8/17/2024 6:25 PM |
Notes: Mesquite pod powder, 25lbs ea (50lbs, $450 plus shipping)
https://www.ebay.com/itm/165932618588?chn=ps&var=465431072893&_trkparms=ispr%3D1&amdata=enc%3A1dtXS67ngQdG3BMDGFs5osw14&norover=1&mkevt=1&mkrid=711-117182-37290-0&mkcid=2&mkscid=101&itemid=465431072893_165932618588&targetid=2320093655185&device=c&mktype=pla&googleloc=1014517&poi=&campaignid=21222258394&mkgroupid=164713660992&rlsatarget=pla-2320093655185&abcId=9408285&merchantid=114612175&gad_source=1&gclid=Cj0KCQjwtZK1BhDuARIsAAy2VztpnTMBq7VpqaAlfUXCje1bUkwwcoXGGXd3zAub16fAWPfevujEHhUaAkB9EALw_wcB
Prickly pear nectar, 5 gal bucket ($350 plus shipping) arizonacactusranch.com (emailed owner on cost) |
|
A-Maizing-ing Cream Ale - Mango/Habanero 2024
|
Cream Ale
|
4.5 Gallons |
1.053 |
1.01 |
5.68 |
23.24 |
3.52 °L
|
159 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 7:51 PM |
Notes: |
|
Cats Need Paws
|
Specialty IPA: New England IPA
|
20 Litres |
1.063 |
1.013 |
6.54 |
24.66 |
4.1 °L
|
159 |
1 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 7:37 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.087 |
1.022 |
8.52 |
35.42 |
4.78 °L
|
159 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 8:46 PM |
Notes: |
|
Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.048 |
1.012 |
4.75 |
28.47 |
3.59 °L
|
159 |
0 |
|
|
Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 4:24 AM |
Notes: |
|
Neipa2
|
Specialty IPA: New England IPA
|
5.3 Gallons |
1.06 |
1.014 |
6.07 |
26.67 |
4.99 °L
|
159 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° F |
Priming Method: sucrose |
Priming Amount: 3.9 oz |
Creation
Date: 2/27/2024 5:04 AM |
Notes: no sugar added, sugar noted to account for sugar in yuzu marmalade |
|
Pilsner - Extract
|
German Pils
|
5.5 Gallons |
1.053 |
1.013 |
5.26 |
41.16 |
2.83 °L
|
159 |
0 |
|
|
Boil
Size: 6.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 6:50 PM |
Notes: |
|
LewBob
|
Märzen
|
1.5 Gallons |
1.05 |
1.009 |
5.28 |
95.02 |
7.62 °L
|
159 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2023 9:07 PM |
Notes: |
|
3-2-1 NEIPA
|
Specialty IPA: New England IPA
|
32 Litres |
1.055 |
1.014 |
5.38 |
27.35 |
3.68 °L
|
159 |
1 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2022 6:28 AM |
Notes: |
|
Donkere Geneeskunde (Dark Medicine) 2023 Barrel Project V2
|
Clone Beer
|
6 Gallons |
1.086 |
1.022 |
8.42 |
24.2 |
35.72 °L
|
159 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 120 |
Boil Gravity: 1.048 |
Efficiency: 79 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.1 oz |
Creation
Date: 10/24/2023 2:23 PM |
Notes: |
|
Just (Apple) Cider
|
Common Cider
|
30 Litres |
1.093 |
1.005 |
11.51 |
0 |
10.29 °L
|
159 |
0 |
|
|
Boil
Size: 35.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 1:54 AM |
Notes: |
|
Wet Hop Ale
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.018 |
6.21 |
54.85 |
9.46 °L
|
159 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2023 1:17 PM |
Notes: |
|
Blue Moon
|
No Profile Selected |
6 Gallons |
1.043 |
1.011 |
4.28 |
0 |
3.67 °L
|
159 |
0 |
|
|
Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 11:34 PM |
Notes: |
|
Malted By Mia
|
Kölsch
|
5 Gallons |
1.06 |
1.015 |
5.95 |
26.52 |
6.86 °L
|
159 |
0 |
|
|
Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2023 2:16 PM |
Notes: |
|
Finn-Pedo
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.018 |
7.05 |
115.63 |
34.77 °L
|
159 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 7:01 PM |
Notes: |
|
Test
|
No Profile Selected |
5 Gallons |
1.041 |
1.01 |
4.02 |
0 |
34.16 °L
|
159 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 11:19 PM |
Notes: |
|
Pilsner Massh
|
Experimental Beer
|
5 Gallons |
1.052 |
1.013 |
5.1 |
20.94 |
3.59 °L
|
159 |
0 |
|
|
Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2023 9:31 PM |
Notes: |
|
Cumberland Gap Porter
|
Robust Porter
|
3 Gallons |
1.094 |
1.024 |
9.27 |
78.97 |
50 °L
|
159 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 2:51 PM |
Notes: |
|
|
|