Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
14.7 |
Boil
|
60 min |
36.39 |
28.7% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
4.77 |
40.7% |
|
0.75 oz |
Brewmaster - Czech Saaz0.75 oz Czech Saaz Hops |
|
Pellet |
2.8 |
Boil
|
0 min |
|
30.5% |
|
2.46 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
|
-- |
-- |
-- |
Target Water Profile
Amber Balanced - 7-17 SRM
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Pilsner - Extract" German Pils beer recipe by Aaron S. Extract, ABV 5.26%, IBU 41.16, SRM 2.83, Fermentables: (Dry Malt Extract - Pilsen) Hops: (Warrior, Hallertau Mittelfruh, Czech Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-10 18:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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