Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pumpkin Ale	Spice, Herb, or Vegetable Beer	21 Litres	1.062	1.015	6.08	5.25	12.08 °L	166	1
Author: Raklar Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.118 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 3:54 PM Notes: taken from https://beerandbrewing.com/perfect-pumpkin-ale-recipe/ Prep the pumkin a few days before, cut into 6 inch pieces and sprinkle with brown sugar, cook at 375 for 2-3 hours untill soft and caramalized. Let sit in fridge with all juices for a day or two before adding to boil.
B.S.S.B.	Strong Bitter	6.25 Gallons	1.059	1.012	6.13	35.02	10.13 °L	166	3
Author: physics.brian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 3:59 PM Notes: Using Salt Lake City, Utah's own Solstice Malt floor malted 2 row pale.
West Coast IPA	West Coast	550 Litres	15.446	3.872	6.28	70.81	5.06 °L	166	0
Author: Boil Size: 579.31 Litres Boil Time: 60 Boil Gravity: 14.7 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 9:21 PM Notes:
Hoppy Sun Sour IPA	Mixed-Style Beer	3 Gallons	13.428	1.681	6.28	0	3.63 °L	166	0
Author: Black Clover Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 9.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 20.28 psi Creation Date: 7/20/2024 6:41 AM Notes:
Tough Love 8	Specialty IPA: White IPA	22 Litres	1.059	1.012	6.19	0	7.3 °L	166	1
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: 2 Boil Gravity: 1.408 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2024 8:55 AM Notes: Using AY3
Squeeze Me Macaroni	Specialty IPA: New England IPA	6.25 Gallons	1.059	1.011	6.29	47.04	4.17 °L	166	0
Author: TeeGee59 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 2:18 AM Notes:
♯6 West Coast IPA	No Profile Selected	610 Litres	13.792	2.447	6.09	49.02	7.62 °L	166	0
Author: fukuda Boil Size: 590 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 95 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2024 6:39 AM Notes:
Rocket Fuel	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.016	6.1	70.81	5.94 °L	166	1
Author: Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 12/13/2023 10:25 PM Notes:
Vic-torious Secret IPA	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.013	6.14	37.97	6.1 °L	166	1
Author: DaveTidd Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 7:24 PM Notes:
NE IPA	Specialty IPA: New England IPA	20 Litres	1.063	1.016	6.25	0	6.24 °L	166	0
Author: Boil Size: 28.4 Litres Boil Time: 10 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 5:17 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.063	1.016	6.18	32.81	4.63 °L	166	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 9:02 PM Notes:
Altbier	Altbier	2.25 Gallons	1.058	1.01	6.31	34.64	10.07 °L	166	0
Author: Jon Gerenski Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 5:38 PM Notes:
Blueberry Sour - V1	Berliner Weisse	10 Gallons	1.07	1.023	6.2	12.07	5.46 °L	166	1
Author: dgavlock Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2023 5:58 PM Notes:
Rusty Pale Ale	No Profile Selected	5 Litres	1.063	1.016	6.2	0	11.04 °L	166	0
Author: Boil Size: 10.68 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 4:09 AM Notes:
Awesome Recipe	English IPA	10 Litres	1.059	1.012	6.23	48.25	9.39 °L	166	0
Author: Boil Size: 14.42 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2023 6:12 PM Notes:
NEIPA	American IPA	5 Gallons	1.064	1.016	6.3	51.69	5.58 °L	166	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 12:23 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	11 Gallons	1.063	1.016	6.07	10.73	5.19 °L	166	1
Author: Eric S Boil Size: 3 Gallons Boil Time: 80 Boil Gravity: 1.229 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 5:02 PM Notes:
Blue Collar Fizz	Specialty IPA: New England IPA	30 Gallons	14.788	3.157	6.28	7.06	5.25 °L	166	0
Author: Simon S. Boil Size: 31.73 Gallons Boil Time: 60 Boil Gravity: 14 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 4:06 AM Notes:
Lazy Hop Cultist	American IPA	5.5 Gallons	1.063	1.016	6.24	62.2	8.54 °L	166	0
Author: Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 2:08 PM Notes: Honey is the last 10 of the boil
BB16-BROKEN PUMP IPA #6	American IPA	21 Litres	1.057	1.01	6.17	46.45	4.93 °L	166	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 15 PSI Creation Date: 10/26/2022 6:51 AM Notes:
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