Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Harri Porter	Robust Porter	20.7 Litres	1.055	1.014	5.4	53.32	27.24 °L	215	0
Author: Hartsa Boil Size: 33 Litres Boil Time: 50 Boil Gravity: 1.047 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 6:11 PM Notes:
Brown Ale Type 2	Northern English Brown	26 Litres	1.042	1.008	4.52	31.29	12.56 °L	215	1
Author: Mullefr Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 12:52 PM Notes:
10 Oriente	Oatmeal Stout	510 Litres	1.058	1.014	5.79	22.95	46.78 °L	215	0
Author: Boil Size: 550 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2024 10:52 PM Notes:
OBK English Porter	Brown Porter	5.25 Gallons	1.05	1.012	5.02	20.71	35.19 °L	215	0
Author: SRH Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 12/9/2023 6:48 PM Notes: A darker English ale with roasty characteristics, also known as a Brown Porter. This is a malt forward ale with roasted flavors as well as chocolate, caramel, and toffee. Also has subtle floral English hop flavor and aroma. Very smooth in flavor with restrained bitterness.
APA - AUTUMN KÖLSCH V0.3 2023 Coffee-chilli BP	Baltic Porter	21 Litres	1.084	1.021	8.24	39.69	28.37 °L	215	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 8:35 PM Notes:
MDG White Stout	American Stout	5.5 Gallons	16.524	3.81	6.92	36.76	5.42 °L	215	1
Author: Derrick Gallagher Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 13.9 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 2:40 PM Notes:
Bap 21	Oatmeal Stout	52 Litres	1.058	1.01	6.2	35.14	28.68 °L	215	0
Author: Bap´s brothers Boil Size: 80.52 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 173.3 g Creation Date: 10/24/2020 7:11 PM Notes:
LKM Stout	Foreign Extra Stout	5 Gallons	1.072	1.021	6.63	66.02	39.77 °L	215	0
Author: Seanysean Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 67 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.2 psi Creation Date: 8/29/2020 2:36 AM Notes:
Stout	Oatmeal Stout	80 Litres	1.051	1.011	5.23	24	28.37 °L	215	0
Author: Choleboy Boil Size: 92 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 7:38 PM Notes:
Kávés Stout	American Stout	25 Litres	1.063	1.016	6.06	43.47	37.38 °L	215	0
Author: HajasDS Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 2:53 PM Notes:
Stout	Foreign Extra Stout	6 Gallons	1.071	1.02	6.67	35.36	34.69 °L	215	0
Author: whoozurdaddy71 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2018 3:48 PM Notes:
Awesome Recipe	Robust Porter	5 Gallons	1.057	1.012	5.82	34.07	36.47 °L	215	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 9:58 PM Notes:
Awesome Recipe	Brown Porter	40 Litres	1.032	1.008	3.12	0	3.8 °L	215	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 9:31 AM Notes:
Awesome Recipe	Dry Stout	12 Gallons	1.053	1.013	5.23	0	23.99 °L	215	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2019 12:44 AM Notes:
Awesome Recipe	Robust Porter	10 Gallons	1.056	1.019	4.92	28.21	32.24 °L	215	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 1:02 AM Notes:
Awesome Recipe	Dry Stout	600 Litres	1.038	1.01	3.75	0	15.03 °L	215	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 2:02 PM Notes:
No Coffee Porter	Sweet Stout	10 Gallons	1.058	1.016	5.47	28.02	39.01 °L	215	0
Author: ctilton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 7:58 AM Notes:
Porter TCB	Robust Porter	250 Litres	1.055	1.011	5.88	0	32.56 °L	215	0
Author: Rob Hofmeyr Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 6:25 PM Notes:
PORTER	Brown Porter	21 Litres	1.06	1.01	6.65	41.71	37.56 °L	215	0
Author: Raony Penteado Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 72.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 9:39 PM Notes:
Awesome Recipe	Robust Porter	93 Gallons	1.078	1.021	7.59	0	34.38 °L	215	0
Author: Boil Size: 105 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 3:06 PM Notes:
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