Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
First Gold2 oz First Gold Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
66.02 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
First Gold (Pellet) 1.9999999954251 oz First Gold (Pellet) Hops |
|
66.02 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.9 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
5 gal |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
81 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Mash |
15 min. |
Priming
|
Method: co2
Amount: 1.2 psi
Temp: 35 °F
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"LKM Stout" Foreign Extra Stout beer recipe by Sean. All Grain, ABV 6.63%, IBU 66.02, SRM 39.77, Fermentables: ( Ashburne® Mild Malt, Black Patent) Hops: (First Gold) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-30 18:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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