Other Ingredients Used In London Brown Ale Recipes
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Gypsum | 7 | 10% | 0% - 33% |
Calcium Chloride (dihydrate) | 3 | 22% | 0% - 67% |
Chalk | 3 | 43% | 0% - 74% |
Epsom Salt | 3 | 5% | 0% - 15% |
Irish Moss | 3 | 77% | 66% - 100% |
Calcium Chloride (anhydrous) | 2 | 4% | 0% - 8% |
Calcium Chloride (dihydrate) | 2 | 50% | 0% - 100% |
Table Salt | 2 | 3% | 0% - 4% |
Whirlfloc | 2 | 83% | 67% - 100% |