Steeping Grains Used In American Lager Recipes
| Name | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American - Caramel / Crystal 10L | 3 | 100% | 100% - 100% |
| American - Carapils (Dextrine Malt) | 2 | 63% | 25% - 100% |
| German - CaraHell | 2 | 75% | 50% - 100% |
| Briess - Brewers Yellow Corn Flakes | 2 | 54% | 50% - 57% |
| United Kingdom - Chocolate | 2 | 24% | 14% - 33% |
| Pale 2-Row | 2 | 75% | 50% - 100% |
| American - Pale 6-Row | 2 | 58% | 50% - 67% |
